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The Penguin Book of Herbs and Spices (A Penguin handbook)

by Rosemary Hemphill

ISBN 13: 9780140461268

Format: Paperback (192 pages)
Publisher: Penguin
Published: 27 Mar 1986

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The Creative Cook: 320 Creative Recipes for Simple Entertaining

by Lewis Esson,Etc.

ISBN 13: 9781850297901

Format: Hardcover (256 pages)
Publisher: Conran
Published: 27 Jul 1995

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Vegetarianism: A History

by Colin Spencer

ISBN 13: 9781902304588

Format: Paperback (416 pages)
Publisher: Grub Street Publishing
Published: 31 Jan 2001
Other Format: Paperback

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New World Wines: Complete Guide: The Complete Guide

by Julie Arkell

ISBN 13: 9781841880921

Format: Paperback (224 pages)
Publisher: Cassell Illustrated
Published: 09 Nov 2000
Other Format: Hardcover

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Dictionary of Wine (Oddbins Cover)

by Simon Collin

ISBN 13: 9780747566410

Format: Paperback (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 15 Mar 2004

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Let's Look at Fruit (The let's look series)

by Nicola Tuxworth

ISBN 13: 9781859672754

Format: Hardcover (24 pages)
Publisher: Lorenz Books
Published: 01 Sep 1996

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One Step Ahead: One Step Ahead (E)

by Mary Berry

ISBN 13: 9781844005031

Format: Illustrated (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Sep 2007

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Garlic Cookery (A Thorsons wholefood cookbook)

by Martha Rose Shulman

ISBN 13: 9780722509227

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 27 Sep 1984

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Floyd's American Pie

by Keith Floyd

ISBN 13: 9780563207917

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 12 Oct 1989
Other Format: Paperback

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The Venison Cook: 106 Imaginative Recipes

by Nicholas S. Dalton,Diane Dalton

ISBN 13: 9781852234706

Format: Hardcover (128 pages)
Publisher: The Crowood Press Ltd
Published: 28 Jan 1991

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400 Three and Four Ingredient Recipes: Fuss-Free, Fast and Frugal-Fabulous Breakfasts, Appetizers, Lunches, Main Meals and Desserts Using Only Four Ingredients or Less

by Joanna Farrow,Jenny White

ISBN 13: 9780754817031

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 08 May 2006

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Good Granny Cookbook: Old Fashioned Favourites for Modern Families

by Jane Fearnley-Whittingstall

ISBN 13: 9781906021108

Format: Hardcover (304 pages)
Publisher: Short Books Ltd
Published: 06 Sep 2007
Other Format: Paperback

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