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Comfort Food (Step-by-Step) Comfort Food (Step-by-Step) by Family Circle

Comfort Food (Step-by-Step)

by Family Circle


ISBN 13: 9780864118905

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 01 Feb 1999

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A Food Lover's Treasury A Food Lover's Treasury by Lynda Murphy, Julie Rugg

A Food Lover's Treasury

by Lynda Murphy, Julie Rugg


ISBN 13: 9780711229129

Format: Hardcover (240 pages)
Publisher: Frances Lincoln
Published: 09 Oct 2008

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Cocktails (Food & Drink) Cocktails (Food & Drink) by Nikoli

Cocktails (Food & Drink)

by Nikoli


ISBN 13: 9780600606451

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Oct 2002
Other Format: Paperback

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Hugh Johnson's 2006 Pocket Wine Book Hugh Johnson's 2006 Pocket Wine Book by Hugh Johnson

Hugh Johnson's 2006 Pocket Wine Book

by Hugh Johnson


ISBN 13: 9781840009453

Format: Hardcover (296 pages)
Publisher: Mitchell Beazley
Published: 17 Sep 2005
Other Format: Hardcover, Special Edition

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French Country Cooking (Cookery Library) French Country Cooking (Cookery Library) by Elizabeth David

French Country Cooking (Cookery Library)

by Elizabeth David


ISBN 13: 9780140467895

Format: Paperback (208 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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Garlic Cookery (A Thorsons wholefood cookbook) Garlic Cookery (A Thorsons wholefood cookbook) by Martha Rose Shulman

Garlic Cookery (A Thorsons wholefood cookbook)

by Martha Rose Shulman


ISBN 13: 9780722509227

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 27 Sep 1984

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The Venison Cook: 106 Imaginative Recipes The Venison Cook: 106 Imaginative Recipes by Nicholas S. Dalton,Diane Dalton

The Venison Cook: 106 Imaginative Recipes

by Nicholas S. Dalton,Diane Dalton


ISBN 13: 9781852234706

Format: Hardcover (128 pages)
Publisher: The Crowood Press Ltd
Published: 28 Jan 1991

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Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion by Peter Gladwin

Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion

by Peter Gladwin


ISBN 13: 9780304343416

Format: Hardcover (128 pages)
Publisher: Cassell Illustrated
Published: 23 Jun 1994

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Herbs for Cooking (Plant Chooser S.) Herbs for Cooking (Plant Chooser S.) by Martyn Rix,Roger Phillips

Herbs for Cooking (Plant Chooser S.)

by Martyn Rix,Roger Phillips


ISBN 13: 9780330355469

Format: Paperback (96 pages)
Publisher: Pan Books
Published: 06 Mar 1998

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Pat Chapman's Quick and Easy Curries (Quick & easy cookery) Pat Chapman's Quick and Easy Curries (Quick & easy cookery) by Pat Chapman

Pat Chapman's Quick and Easy Curries (Quick & easy cookery)

by Pat Chapman


ISBN 13: 9780563371199

Format: Paperback (136 pages)
Publisher: BBC Books
Published: 26 Oct 1995

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