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Victorian Recipes (Cookery) Victorian Recipes (Cookery) by David Notley

Victorian Recipes (Cookery)

by David Notley


ISBN 13: 9780711710436

Format: Hardcover (48 pages)
Publisher: Jarrold Publishing
Published: 26 Oct 1998

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Garlic Cookery (A Thorsons wholefood cookbook) Garlic Cookery (A Thorsons wholefood cookbook) by Martha Rose Shulman

Garlic Cookery (A Thorsons wholefood cookbook)

by Martha Rose Shulman


ISBN 13: 9780722509227

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 27 Sep 1984

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Garlic: A Book of Recipes (Little Recipe Book S.) Garlic: A Book of Recipes (Little Recipe Book S.) by Lorenz Books

Garlic: A Book of Recipes (Little Recipe Book S.)

by Lorenz Books


ISBN 13: 9781859672426

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Hugh Johnson's 2006 Pocket Wine Book Hugh Johnson's 2006 Pocket Wine Book by Hugh Johnson

Hugh Johnson's 2006 Pocket Wine Book

by Hugh Johnson


ISBN 13: 9781840009453

Format: Hardcover (296 pages)
Publisher: Mitchell Beazley
Published: 17 Sep 2005
Other Format: Hardcover, Special Edition

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101 Fantastic Juices and Smoothies: Put the Fun Back into Juicing! 101 Fantastic Juices and Smoothies: Put the Fun Back into Juicing! by Natalie Savona

101 Fantastic Juices and Smoothies: Put the Fun Back into Juicing!

by Natalie Savona


ISBN 13: 9781844831395

Format: Board book (108 pages)
Publisher: Duncan Baird Publishers
Published: 24 Mar 2005

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Curries (Australian Women's Weekly Home Library) Curries ("Australian Women's Weekly" Home Library) by Mary Coleman

Curries ("Australian Women's Weekly" Home Library)

by Mary Coleman


ISBN 13: 9781863961226

Format: Paperback (63 pages)
Publisher: Bauer Media Books
Published: 01 Aug 1999

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French Wine: Grapes, Regions, Tasting, Best Buys, Vintages (Eyewitness Companions) French Wine: Grapes, Regions, Tasting, Best Buys, Vintages (Eyewitness Companions) by Robert Joseph

French Wine: Grapes, Regions, Tasting, Best Buys, Vintages (Eyewitness Companions)

by Robert Joseph


ISBN 13: 9781405312127

Format: Hardcover (288 pages)
Publisher: DK
Published: 26 Jan 2006
Other Format: Paperback

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Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion by Peter Gladwin

Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion

by Peter Gladwin


ISBN 13: 9780304343416

Format: Hardcover (128 pages)
Publisher: Cassell Illustrated
Published: 23 Jun 1994

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Traditional Beer and Cider Making (Right Way S.) Traditional Beer and Cider Making (Right Way S.) by Ian Ball

Traditional Beer and Cider Making (Right Way S.)

by Ian Ball


ISBN 13: 9780716020455

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 06 Nov 1995
Other Format: Paperback

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The Christian Aid Book of Simple Feasts: Cooking for a Crowd Through the Christian Year The Christian Aid Book of Simple Feasts: Cooking for a Crowd Through the Christian Year by Sarah Stancliffe

The Christian Aid Book of Simple Feasts: Cooking for a Crowd Through the Christian Year

by Sarah Stancliffe


ISBN 13: 9781853118364

Format: Illustrated (192 pages)
Publisher: Canterbury Press Norwich
Published: 24 Oct 2007

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A Food Lover's Treasury A Food Lover's Treasury by Lynda Murphy, Julie Rugg

A Food Lover's Treasury

by Lynda Murphy, Julie Rugg


ISBN 13: 9780711229129

Format: Hardcover (240 pages)
Publisher: Frances Lincoln
Published: 09 Oct 2008

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