Buy Used and New General Books

After Work Cookbook ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863962711

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 01 Feb 2002

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Pasta Classica: Art of Italian Pasta Cooking

by Julia Dellacroce

ISBN 13: 9780719546075

Format: Hardcover (168 pages)
Publisher: John Murray Publishers Ltd
Published: 18 May 1989

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Making the Most of Your Slow Cooker (Making the Most of) (Making the Most of) (Making the Most of)

by Catherine Atkinson

ISBN 13: 9781844762309

Format: Illustrated (160 pages)
Publisher: Southwater
Published: 02 Feb 2006

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Pot Luck: Recipes from the Stars in Aid of the Autistic Unit Oak Lodge School

by Caroline Esdaile,Annie Bell

ISBN 13: 9781856261845

Format: Hardcover (157 pages)
Publisher: Kyle Books
Published: 28 Sep 1995

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GI Meals Made Easy: 150 Quick and Delicious Meals for All the Family

by Dr. Barbara Wilson

ISBN 13: 9781845374891

Format: Paperback (176 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 2006

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Whiskies (Collins Need to Know?)

by Dominic Roskrow

ISBN 13: 9780007261642

Format: Paperback (192 pages)
Publisher: Collins
Published: 03 Mar 2008

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How to Buy Wine: All You Need to Know to Choose the Right Bottle Every Time

by Jonathan Ray

ISBN 13: 9781845979720

Format: Illustrated (64 pages)
Publisher: Ryland Peters & Small
Published: 08 Apr 2010

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A Country Christmas: Festive Foods, Gifts and Giving, Christmas Decorating

by Judith Simons

ISBN 13: 9781859673041

Format: Hardcover (192 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999
Other Format: Hardcover

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Herbal Pleasures: Cooking & Crafts

by Katherine Richmond

ISBN 13: 9781840385694

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Hardcover

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GOODNESS OF OLIVE OIL (The goodness of...)

by John Midgley, Ian Sidaway

ISBN 13: 9781851459957

Format: Hardcover (72 pages)
Publisher: Pavilion Books
Published: 01 Oct 1992

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The Essential Josceline Dimbleby

by Josceline Dimbleby

ISBN 13: 9780671697341

Format: Paperback (224 pages)
Publisher: Simon & Schuster Ltd
Published: Oct 1990
Other Format: Hardcover

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New Classic Cuisine

by Albert Roux, Michel Roux

ISBN 13: 9780316642507

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 23 Feb 1989
Other Format: Hardcover

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