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400 Three and Four Ingredient Recipes

by Jenny White, Joanna Farrow

ISBN 13: 9780754815266

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 29 Jul 2005

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Bedside Manna: More Recipes for Body and Soul

by Lionel Blue

ISBN 13: 9780575054417

Format: Paperback (192 pages)
Publisher: Gollancz
Published: 08 Oct 1992
Other Format: Hardcover

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Cooking for Two (Master Chefs S.)

by Richard Olney,Simon Wheeler

ISBN 13: 9780297836506

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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The Bovril Cookbook

by Paul Hartley

ISBN 13: 9781906650025

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 20 Mar 2009

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Jancis Robinson's Wine Tasting Workbook

by Jancis Robinson

ISBN 13: 9781840911398

Format: Hardcover (208 pages)
Publisher: Conran
Published: 16 Oct 2000

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Sally Bee. Homecook: The Secret Ingredient

by Sally Bee

ISBN 13: 9780955900709

Format: Paperback
Publisher: Luckypuddle Publishing
Published: 01 May 2008

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Extreme Cuisine

by Jerry Hopkins

ISBN 13: 9780747575542

Format: Paperback (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Apr 2005

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Marcella's Kitchen

by Marcella Hazan

ISBN 13: 9780333473368

Format: Paperback (336 pages)
Publisher: Papermac
Published: 15 Sep 1988

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Microwave Fish 'N' Seafood (Step By Step)

by Smithmark Publishing

ISBN 13: 9780831759896

Format: Hardcover
Publisher: Gallery Books
Published: 01 Mar 1991

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Enjoy: New veg with dash

by Nadine Abensur

ISBN 13: 9780007201716

Format: Hardcover (192 pages)
Publisher: Collins
Published: 03 Oct 2005

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20 Ways to Cook Potatoes

by David J. Grant, Mick Duff

ISBN 13: 9780948807268

Format: Hardcover (86 pages)
Publisher: Thomas Harmsworth Publishing Co
Published: 11 Oct 1994

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Jamie's Little Book of Big Treats

by Jamie Oliver

ISBN 13: 9780141031460

Format: Paperback (32 pages)
Publisher: Penguin
Published: 02 Feb 2007

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