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French Wine: Grapes, Regions, Tasting, Best Buys, Vintages (Eyewitness Companions)

by Robert Joseph

ISBN 13: 9781405312127

Format: Hardcover (288 pages)
Publisher: DK
Published: 26 Jan 2006
Other Format: Paperback

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Delicious Quiches and Flans (Mini Cookbooks)

by Rosalie Higson

ISBN 13: 9783895089701

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Chicken Cook Book ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9780949128379

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jul 1991

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French Country Cooking (Cookery Library)

by Elizabeth David

ISBN 13: 9780140467895

Format: Paperback (208 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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Hamlyn All Colour Cookbook 200 Budget Meals (Hamlyn All Colour Cookery)

by Sunil Vijayakar,Hamlyn Cookbooks

ISBN 13: 9780600618218

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 15 Aug 2008

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Classic Essential Bread and Buns (Hawthorn Classic Essentials S.)

by Family Circle Editors

ISBN 13: 9780864114600

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: Dec 1995

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Dinner Party 3 Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9780949128911

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd.,Australia
Published: 01 Sep 1992

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Rice Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9781863960335

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Sep 1995

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Gill MacLennan's Chocolate (The People With a Passion Series)

by Gill MacLennan

ISBN 13: 9781853915611

Format: Hardcover (96 pages)
Publisher: Merehurst
Published: Jan 1996

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River Cafe Pocket Books: Fish and Shellfish

by Rose Gray,Ruth Rogers

ISBN 13: 9780091914363

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 02 Nov 2006
Other Format: Paperback

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Hamlyn All Colour Cookbook 200 Chocolate Recipes (Hamlyn All Colour Cookery)

by Felicity Barnum-Bobb,Hamlyn Cookbooks

ISBN 13: 9780600618225

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 15 Aug 2008

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Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe

ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005

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