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The Christian Aid Book of Simple Feasts: Cooking for a Crowd Through the Christian Year

by Sarah Stancliffe

ISBN 13: 9781853118364

Format: Illustrated (192 pages)
Publisher: Canterbury Press Norwich
Published: 24 Oct 2007

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A Food Lover's Treasury

by Lynda Murphy, Julie Rugg

ISBN 13: 9780711229129

Format: Hardcover (240 pages)
Publisher: Frances Lincoln
Published: 09 Oct 2008

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The Vegetarian Barbecue (A Thorsons wholefood cookbook)

by David Eno

ISBN 13: 9780722507926

Format: Illustrated (128 pages)
Publisher: Thorsons
Published: 28 Jun 1984

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Good Food: 101 Simple Suppers(BBC Good Food)

by Good Homes Magazine

ISBN 13: 9780563488422

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 05 Jun 2003
Other Format: paperback

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Cocktails (Food & Drink)

by Nikoli

ISBN 13: 9780600606451

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Oct 2002
Other Format: Paperback

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Basics Basics Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods (Basic Basics)

by Carol Bowen

ISBN 13: 9781898697626

Format: Illustrated (160 pages)
Publisher: Grub Street Publishing
Published: 30 Aug 1997

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Real Food for Diabetics

by Molly Perham

ISBN 13: 9780572027285

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 04 Sep 2001

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Microwave Cooking Times: The Safe Cooking Times for 500, 600/650, and 700 Watt Microwaves (Know how)

by Jan Orchard

ISBN 13: 9780572014001

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 17 Nov 1986

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Girl Drinks: 101 Cocktails for Every Occasion

by Rachel Federman

ISBN 13: 9781842227251

Format: Hardcover (96 pages)
Publisher: Carlton Books Ltd
Published: 04 Nov 2002

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French Wine: Grapes, Regions, Tasting, Best Buys, Vintages (Eyewitness Companions)

by Robert Joseph

ISBN 13: 9781405312127

Format: Hardcover (288 pages)
Publisher: DK
Published: 26 Jan 2006
Other Format: Paperback

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Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion

by Peter Gladwin

ISBN 13: 9780304343416

Format: Hardcover (128 pages)
Publisher: Cassell Illustrated
Published: 23 Jun 1994

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Cancer Prevention Cooking (Eating for Health S.)

by Beatrice Heywood Taylor

ISBN 13: 9780754814023

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 26 Nov 2004

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