The Taste of Africa: A Journey Through the Culinary History, Traditions and Techniques of Africa in 75 Mouth-watering Recipes and Over 300 Step-by-step Photographs
by Rosamund Grant, Josephine Bacon
ISBN 13: 9781844762804
Format: Paperback (128 pages) Publisher: Southwater Published: 02 Oct 2006 Other Format: Hardcover
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Beginners Cooking Class ("Australian Women's Weekly" Home Library)
by Mary Coleman
ISBN 13: 9781863961653
Format: Paperback (120 pages) Publisher: Bauer Media Books Published: May 2000
Prawn Cookbook (Cookery)
by Vincent Wee
ISBN 13: 9781840923544
Format: Paperback (144 pages) Publisher: Apple Press Published: 15 May 2002
Cocktails ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863962797
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 01 Oct 2002 Other Format: Paperback
Chocolate! Chocolate!: 185 Seductive Recipes for the Uncontrollable Chocoholic
by Mary Norwak
ISBN 13: 9780304349913
Format: Paperback (128 pages) Publisher: Cassell Illustrated Published: 20 Nov 1997
The Cook's Encyclopedia of Spices
by Sallie Morris,Lesley Mackley
ISBN 13: 9780754805090
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Wine Uncorked
by Fiona Beckett
ISBN 13: 9781840000894
Format: Hardcover (144 pages) Publisher: Mitchell Beazley Published: 18 Mar 1999
Pasta (Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988440
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Malt File: The Independent Guide to Single Malt Whiskies and Their Distilleries
by John D. Lamond,Robin Tucek
ISBN 13: 9781874201151
Format: Hardcover (160 pages) Publisher: Imprint unknown Published: 23 Sep 1993
Australian Gourmet Menus ("Australian Women's Weekly" Home Library)
ISBN 13: 9781863962513
Format: Paperback (192 pages) Publisher: Bauer Media Books Published: 01 Oct 2001
Quick After Work Winter Vegetarian Cookbook
by Judy Ridgway
ISBN 13: 9780749917722
Format: Paperback (154 pages) Publisher: Piatkus Published: 30 Oct 1997 Other Format: Hardcover
Spaghetti, Tagliatelle, etc. (Gourmet Cookshelf)
by Sonia Allison
ISBN 13: 9780572017934
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1992