Buy Used and New General Books

Chuck Williams' Thanksgiving & Christmas (Williams-Sonoma Kitchen Library)

by Chuck Williams, Allan Rosenberg

ISBN 13: 9780783502588

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Sep 1993

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Casseroles, Stews and Hotpots

by George Barber

ISBN 13: 9780858355545

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 22 Nov 1984

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A Taste of Australia: The Bathers Pavilion Cookbook

by Victoria Alexander,Genevieve Harris,Sharon Dyson,Rodney Weidland

ISBN 13: 9780898157567

Format: Hardcover (122 pages)
Publisher: Ten Speed Press
Published: 21 Nov 1995

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The Ultimate Encyclopedia of Wine, Beer, Spirits and Liqueurs: The Definitive Guide to Alcohol-based Drinks of All Kinds

by Stuart Walton,Brian Glover

ISBN 13: 9781840380859

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: Sep 1998
Other Format: Hardcover

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Delia's Kitchen Garden: A Beginners' Guide to Growing and Cooking Fruit and Vegetables

by Gay Search,Delia Smith,Debbie Patterson

ISBN 13: 9780563521136

Format: Hardcover (168 pages)
Publisher: BBC Books
Published: 23 Sep 2004

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Food From The Country

by Gail Duff,Mick Duff

ISBN 13: 9780333278215

Format: Hardcover (192 pages)
Publisher: Macmillan
Published: 04 Jun 1981

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Creative Celebration Cakes

by Lindy Smith, Steve Benison, Linda Wilson-Barker

ISBN 13: 9780715314715

Format: Hardcover (112 pages)
Publisher: David & Charles
Published: 28 Mar 2003

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Michael Barry's Pasta the Crafty Way

by Michael Barry

ISBN 13: 9780711710504

Format: Hardcover (64 pages)
Publisher: Michael Barry
Published: 26 Oct 1998

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Quick-N-Easy Mexican Recip -OS (Cookbooks and Restaurant Guides)

by Susan K. Bollin, Bollin

ISBN 13: 9780914846857

Format: Plastic Comb (123 pages)
Publisher: Golden West Publishers (AZ)
Published: Oct 1993

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Crush New Australian Wine Book

by Max Allen,Adrian Lander

ISBN 13: 9781864980509

Format: Paperback (240 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Rum

by Dave Broom

ISBN 13: 9780789208026

Format: Hardcover (176 pages)
Publisher: Abbeville Press Inc.,U.S.
Published: 19 Dec 2003

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The Essential Student Cookbook: 400 Foolproof Recipes to Leave Home with

by Cas Clarke

ISBN 13: 9780755310562

Format: Paperback (384 pages)
Publisher: Headline
Published: 05 Aug 2002

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