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The Enclyclopedia of Indian Cooking The Enclyclopedia of Indian Cooking by Khalid Aziz

The Enclyclopedia of Indian Cooking

by Khalid Aziz


ISBN 13: 9781854710260

Format: Hardcover (192 pages)
Publisher: Godfrey Cave Associates Ltd
Published: 26 Mar 1992

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Henrietta Green's Farmers' Market Cookbook Henrietta Green's Farmers' Market Cookbook by Henrietta Green

Henrietta Green's Farmers' Market Cookbook

by Henrietta Green


ISBN 13: 9781856263894

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 25 Feb 2001

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The New American Table The New American Table by Marcus Samuelsson

The New American Table

by Marcus Samuelsson


ISBN 13: 9780470281888

Format: Hardcover (368 pages)
Publisher: John Wiley & Sons
Published: 27 Oct 2009

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A Passion for Coffee A Passion for Coffee by Ellis Hattie

A Passion for Coffee

by Ellis Hattie


ISBN 13: 9781845972295

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Sep 2006

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Bridge on British Beef: 200 Classic Recipes for Every Occasion Bridge on British Beef: 200 Classic Recipes for Every Occasion by Tom Bridge

Bridge on British Beef: 200 Classic Recipes for Every Occasion

by Tom Bridge


ISBN 13: 9780749917517

Format: Hardcover (208 pages)
Publisher: Piatkus Books
Published: 30 Oct 1997

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The Frenchwoman's Kitchen The Frenchwoman's Kitchen by Brigitte Tilleray, David George

The Frenchwoman's Kitchen

by Brigitte Tilleray, David George


ISBN 13: 9780304341917

Format: Paperback (208 pages)
Publisher: Cassell Illustrated
Published: 12 Nov 1992

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Good Pub Food Good Pub Food by Susan Nowak, Jill Adam

Good Pub Food

by Susan Nowak, Jill Adam


ISBN 13: 9781852492144

Format: Paperback (380 pages)
Publisher: CAMRA Books
Published: 31 Mar 2006
Other Format: Paperback

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Masterchef 1990 Masterchef 1990 by Loyd Grossman

Masterchef 1990

by Loyd Grossman


ISBN 13: 9780563361077

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 13 Dec 1990

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Sophie Grigson's Taste of the Times Sophie Grigson's Taste of the Times by Sophie Grigson

Sophie Grigson's Taste of the Times

by Sophie Grigson


ISBN 13: 9780563383253

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 17 Apr 1997

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Bread Machines and Beyond Bread Machines and Beyond by Jennie Shapter

Bread Machines and Beyond

by Jennie Shapter


ISBN 13: 9781842154540

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001
Other Format: Paperback

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Classic Ck: Sweetbreads Liver & Kid (Classic Cooks) Classic Ck: Sweetbreads Liver & Kid (Classic Cooks) by Simon Hopkinson

Classic Ck: Sweetbreads Liver & Kid (Classic Cooks)

by Simon Hopkinson


ISBN 13: 9780297822752

Format: Paperback (40 pages)
Publisher: W&N
Published: 13 Oct 1997

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The Best of Modern British Cookery The Best of Modern British Cookery by Sarah Freeman

The Best of Modern British Cookery

by Sarah Freeman


ISBN 13: 9781904010746

Format: Hardcover (256 pages)
Publisher: Grub Street Publishing
Published: 31 Aug 2006
Other Format: Hardcover, Paperback

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