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The Marathon Chef: Food For Getting Fit (The Long War)

by Michel Roux Jr.

ISBN 13: 9781841882352

Format: Paperback (192 pages)
Publisher: Phoenix
Published: 15 Jan 2004
Other Format: Hardcover

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Bean Cookbook

by Tess Mallos

ISBN 13: 9780701818104

Format: Hardcover
Publisher: Lansdowne Pr
Published: May 1985

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Herbal Gifts

by Joanna Sheen

ISBN 13: 9780706370133

Format: Hardcover (128 pages)
Publisher: Cassell Illustrated
Published: 17 Oct 1991
Other Format: Paperback

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Rice and Risotto (What's Cooking S.)

by Elizabeth WOLF-COHEN

ISBN 13: 9781405405737

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003
Other Format: Paperback

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Sprout Garden: Grower's Guide to Gourmet Sprouts

by Mark Mathew Braunstein

ISBN 13: 9781570670732

Format: Paperback (143 pages)
Publisher: Book Publishing Company
Published: 30 Apr 1999
Other Format: Paperback

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Feasting with the Ancestors: Cooking Through the Ages with 110 Simple Recipes

by Oswald Rivera

ISBN 13: 9780750938365

Format: Hardcover (277 pages)
Publisher: The History Press Ltd
Published: 16 Sep 2004

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A Taste of Oxford: Inspired Recipe Ideas from the City's Finest Chefs

by Fiona Alexander

ISBN 13: 9780954338824

Format: Hardcover (176 pages)
Publisher: Midland Independent Magazines
Published: 30 Nov 2003

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The Food and Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Stunning Photographs: ... Step by Step in Over 300 Stunning Photographs

by Ghillie Basan

ISBN 13: 9781844763511

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 28 Sep 2007

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The Pedant in the Kitchen

by Julian Barnes

ISBN 13: 9781843542407

Format: Paperback (160 pages)
Publisher: Atlantic Books
Published: 13 May 2004
Other Format: Hardcover

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Olive Oil: Way of Long Life

by Stella Kalogeraki

ISBN 13: 9789608227002

Format: Paperback (144 pages)
Publisher: Mediterraneo Editions
Published: 01 Aug 2006

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Broader Than Beans

by Lesley Waters

ISBN 13: 9780747276258

Format: Paperback (160 pages)
Publisher: Headline Book Publishing
Published: 08 Apr 1999
Other Format: Hardcover

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Pies and Tarts (Fresh from the oven)

by

ISBN 13: 9781863025058

Format: Hardcover (63 pages)
Publisher: New Holland Publishers

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