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Good Pub Food

by Susan Nowak, Jill Adam

ISBN 13: 9781852492144

Format: Paperback (380 pages)
Publisher: CAMRA Books
Published: 31 Mar 2006

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Chinese Cookery Masterclass

by Willy Mark

ISBN 13: 9780890097878

Format: Hardcover
Publisher: Book Sales
Published: Nov 1984

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Wines of the World (Eyewitness Companions)

by DK

ISBN 13: 9781405341837

Format: Hardcover (688 pages)
Publisher: Dorling Kindersley
Published: 01 Sep 2009

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Enjoyment of Food: The Best of Jane Grigson

by Jane Grigson

ISBN 13: 9780140469509

Format: Paperback (480 pages)
Publisher: Penguin
Published: 30 Sep 1993

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Smoothies and Juices

by Christine Ambridge

ISBN 13: 9780752594743

Format: Hardcover (96 pages)
Publisher: Parragon Book Service Ltd
Published: Nov 2002
Other Format: Hardcover

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The Great Wines of France: A Complete Guide to France's Top Domaines and Their Wines

by Clive Coates

ISBN 13: 9781840009927

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 13 Oct 2005

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Hamlyn All Colour Cookbook 200 Budget Meals (Hamlyn All Colour Cookery)

by Sunil Vijayakar,Hamlyn Cookbooks

ISBN 13: 9780600618218

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 15 Aug 2008

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Classic Essential Bread and Buns (Hawthorn Classic Essentials S.)

by Family Circle Editors

ISBN 13: 9780864114600

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: Dec 1995

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Fish

by Rick Stein

ISBN 13: 9780304361335

Format: Hardcover (40 pages)
Publisher: Phoenix
Published: 08 Nov 2001

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Casseroles (Cookery library)

by Norma MacMillan

ISBN 13: 9781851525157

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 10 Feb 1994
Other Format: Paperback

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The Retro Cookbooks: The Way to a Man's Heart: Romantic Recipes for Every Occasion

by Liz Wolf-Cohen,Yvonne Deutch

ISBN 13: 9781840724691

Format: Paperback (144 pages)
Publisher: MQ Publications Ltd
Published: 18 Mar 2003

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The Pedant in the Kitchen

by Julian Barnes

ISBN 13: 9781843542407

Format: Paperback (160 pages)
Publisher: Atlantic Books
Published: 13 May 2004
Other Format: Hardcover

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