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Jenny Bristow Cooks for the Seasons: Spring and Summer Jenny Bristow Cooks for the Seasons: Spring and Summer by Jenny Bristow

Jenny Bristow Cooks for the Seasons: Spring and Summer

by Jenny Bristow


ISBN 13: 9780856407383

Format: Hardcover (120 pages)
Publisher: Blackstaff Press Ltd
Published: 01 Mar 2003

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The Survival Guide to Cooking in the Student Kitchen The Survival Guide to Cooking in the Student Kitchen by Susan Crook

The Survival Guide to Cooking in the Student Kitchen

by Susan Crook


ISBN 13: 9780572024550

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 31 Aug 1998
Other Format: Paperback

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Dinner Party 3 Cookbook (Australian Women's Weekly Home Library) Dinner Party 3 Cookbook ("Australian Women's Weekly" Home Library) by Maryanne Blacker

Dinner Party 3 Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker


ISBN 13: 9780949128911

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd.,Australia
Published: 01 Sep 1992

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The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat by Tal Ronnen

The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat

by Tal Ronnen


ISBN 13: 9780061874338

Format: Illustrated (240 pages)
Publisher: MorrowCB
Published: 15 Oct 2009

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Barbeque (What's Cooking S.) Barbeque (What's Cooking S.) by Jacqueline Bellefontaine

Barbeque (What's Cooking S.)

by Jacqueline Bellefontaine


ISBN 13: 9780752585338

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Apr 2002

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Entertaining (Good Housekeeping Cookery Club S.) Entertaining ("Good Housekeeping" Cookery Club S.) by Maxine Clark

Entertaining ("Good Housekeeping" Cookery Club S.)

by Maxine Clark


ISBN 13: 9780091785437

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

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Slow Food Slow Food by Carlo Petrini

Slow Food

by Carlo Petrini


ISBN 13: 9781904010234

Format: Paperback (224 pages)
Publisher: Grub Street
Published: 05 Sep 2003
Other Format: Illustrated, paperback

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The World of Wine: Flavours and Styles from Grape to Glass The World of Wine: Flavours and Styles from Grape to Glass by Andrew Jefford

The World of Wine: Flavours and Styles from Grape to Glass

by Andrew Jefford


ISBN 13: 9781845972356

Format: Paperback (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2006

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Easy Menu Planner Easy Menu Planner by Whitecap Books

Easy Menu Planner

by Whitecap Books


ISBN 13: 9780864117663

Format: Hardcover (200 pages)
Publisher: Murdoch Books
Published: 28 May 1999

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The Curry Club Vegetarian Cook Book The Curry Club Vegetarian Cook Book by Pat Chapman

The Curry Club Vegetarian Cook Book

by Pat Chapman


ISBN 13: 9780749910891

Format: Paperback (192 pages)
Publisher: Piatkus Books
Published: 25 Jul 1991

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Pasta Perfect Pasta Perfect by Anna Del Conte

Pasta Perfect

by Anna Del Conte


ISBN 13: 9781850293552

Format: Hardcover (80 pages)
Publisher: Conran Octopus Ltd
Published: 27 Jun 1991
Other Format: Spiral-bound

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