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DISCOVERING COUNTRY VINEYARDPB

by Michael Busselle

ISBN 13: 9781862052857

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 11 Mar 1999

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Drinks (The Australian Women's Weekly Minis)

by The Australian Women's Weekly, Susan Tomnay

ISBN 13: 9781863966306

Format: Paperback (64 pages)
Publisher: AWW
Published: Oct 2006

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Leith's Contemporary Cooking

by Prue Leith,etc.,Caroline Yates,Alison Cavaliero

ISBN 13: 9780747518013

Format: Hardcover (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 29 Sep 1994

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Made in Great Britain

by Aiden Byrne,Tom Aikens

ISBN 13: 9781847731609

Format: Hardcover (223 pages)
Publisher: New Holland Publishers
Published: 29 Aug 2008

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Thai Cooking Class: Easy Thai-Style Cookery

by Maryanne Blacker

ISBN 13: 9780949128331

Format: Illustrated (128 pages)
Publisher: AWW
Published: 01 Mar 2003

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100 Great Desserts

by Mandy Wagstaff

ISBN 13: 9781856263047

Format: Paperback (176 pages)
Publisher: Kyle Books
Published: 05 Nov 1998
Other Format: Hardcover

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Supermarket Own Brand Guide: Choosing the Best Value Food and Drink

by Martin Isark

ISBN 13: 9781845331894

Format: Paperback (256 pages)
Publisher: Mitchell Beazley
Published: 17 Feb 2006

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How to Drink Wine Out of Fish Heads While Cooking Lobster in a Volkswagen Hub Cap ; Easy Sea food Recipes (Ziggy Zen)

by Ziggy Zen

ISBN 13: 9781902813134

Format: Hardcover (64 pages)
Publisher: Lagoon Books
Published: 30 Apr 2000

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The Chicken Soup Book: Old and New Recipes from Around the World

by Janet Hazen

ISBN 13: 9780811804615

Format: Hardcover (144 pages)
Publisher: Chronicle Books
Published: 22 Sep 1994

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Hamlyn All Colour Cookbook 200 One Pot Meals: 200 One Pot Recipes (Hamlyn All Colour Cookery)

by Joanna Farrow,Hamlyn Cookbooks

ISBN 13: 9780600618195

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 15 Aug 2008
Other Format: Paperback

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Balls: The All Round Cookbook

by Loukie Werle, Lyndey Milan

ISBN 13: 9781864365146

Format: Paperback (143 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 1999

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Chocolate (Art of Sugarcraft S.)

by Pat Ashby, Nicholas Lodge

ISBN 13: 9780948075094

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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