Buy Used and New General Books

Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste)

by Clare Ferguson

ISBN 13: 9781903221648

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Apr 2006

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Perfect Pasta (Perfect Cookbooks)

by Anne Willan

ISBN 13: 9780789416674

Format: Paperback (128 pages)
Publisher: Dk Pub
Published: Mar 1997
Other Format: Hardcover, Paperback

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Julie & Julia: My Year of Cooking Dangerously

by Powell, Julie Julie Powell,

ISBN 13: 9780141043982

Format: paperback
Publisher: Penguin

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WI Book of Salsas and Unusual Preserves

by Grace Mulligan, Michael Lye

ISBN 13: 9780947990527

Format: Paperback (88 pages)
Publisher: WI Books Ltd
Published: 01 Nov 1998

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Girl Drinks: 101 Cocktails for Every Occasion

by Rachel Federman

ISBN 13: 9781842227251

Format: Hardcover (96 pages)
Publisher: Carlton Books Ltd
Published: 04 Nov 2002

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The South Beach Diet Cookbook: More Than 200 Delicious Recipies That Fit the Nation's Top Diet

by Arthur Agatston

ISBN 13: 9781579549572

Format: Illustrated (352 pages)
Publisher: Rodale Press
Published: Mar 2004
Other Format: Hardcover, Paperback

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The Taste of Africa: A Journey Through the Culinary History, Traditions and Techniques of Africa in 75 Mouth-watering Recipes and Over 300 Step-by-step Photographs

by Rosamund Grant, Josephine Bacon

ISBN 13: 9781844762804

Format: Paperback (128 pages)
Publisher: Southwater
Published: 02 Oct 2006

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Beginners Cooking Class ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863961653

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: May 2000

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Curries ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863961226

Format: Paperback (63 pages)
Publisher: Bauer Media Books
Published: 01 Aug 1999

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Wine Buyer's Guide 1990-91

by Robert Parker

ISBN 13: 9780863187148

Format: Paperback (320 pages)
Publisher: DK
Published: 12 Sep 1991

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Favorite Meals from Williamsburg: A Menu Cookbook : Recipes

by Charlotte Snyder Turgeon,Donna C Sheppard

ISBN 13: 9780879350666

Format: Hardcover (13 pages)
Publisher: Colonial Williamsburg Foundation,U.S.
Published: 31 Dec 1982

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Cook with Jamie: My Guide to Making You a Better Cook

by Jamie Oliver

ISBN 13: 9781401322335

Format: Hardcover (447 pages)
Publisher: Hachette Books
Published: 02 Oct 2007
Other Format: Hardcover, Paperback

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