Buy Used and New General Books

The Christian Aid Book of Simple Feasts: Cooking for a Crowd Through the Christian Year

by Sarah Stancliffe

ISBN 13: 9781853118364

Format: Illustrated (192 pages)
Publisher: Canterbury Press Norwich
Published: 24 Oct 2007

Save for later

The Irish Spirit: Recipes Inspired By the Legendary Drinks of Ireland

by Margaret M. Johnson,Leigh Beisch

ISBN 13: 9780811850421

Format: Paperback (160 pages)
Publisher: Chronicle Books
Published: 29 Sep 2006
Other Format: Paperback

Save for later

A Food Lover's Treasury

by Lynda Murphy, Julie Rugg

ISBN 13: 9780711229129

Format: Hardcover (240 pages)
Publisher: Frances Lincoln
Published: 09 Oct 2008

Save for later

"Woman's Own" Cookery Collection: Christmas Cooking

by Gina Steer

ISBN 13: 9780600576228

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 29 Oct 1992

Save for later

Superfeast: Foods and Juices for Health and Healing

by Michael Van Straten

ISBN 13: 9781904435419

Format: Paperback (304 pages)
Publisher: Little Books Ltd
Published: 25 Apr 2005

Save for later

Pizza, Pasta and Polenta: Great Italian Vegetarian Recipes

by Ursula Ferrigno,Alan Marsh

ISBN 13: 9781853914683

Format: Hardcover (112 pages)
Publisher: Merehurst
Published: Aug 1995

Save for later

Picnic Food

by Sanchia Lovell

ISBN 13: 9781840243659

Format: Paperback (160 pages)
Publisher: Summersdale Publishers
Published: 06 Jun 2003

Save for later

Hamlyn New All Colour Cookbook

by Unnamed

ISBN 13: 9780600326403

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 23 Jul 1987

Save for later

France (AA Essential Food & Drink Guides)

by Hazel Evans

ISBN 13: 9780749523411

Format: Paperback (126 pages)
Publisher: Automobile Association
Published: 31 Jan 2001

Save for later

Round The World In Recipes

by Michael Bateman

ISBN 13: 9780340591550

Format: Paperback (288 pages)
Publisher: Hodder & Stoughton
Published: 21 Oct 1993

Save for later

Family Circle Step-by-Step: Soy

by Murdoch Books

ISBN 13: 9780864119865

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 19 Jun 2001

Save for later

The Complete Illustrated Tuscan Cookery (Art of Cookery)

by Elisabetta Piazzesi

ISBN 13: 9788880293408

Format: Paperback (192 pages)
Publisher: Bonechi Guides
Published: Oct 1998

Save for later