Buy Used and New General Books

Cooking Through the Year

by Shirley Gill

ISBN 13: 9781860350955

Format: Hardcover (160 pages)
Publisher: Ultimate Editions
Published: Feb 1998

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Wine Wisdom

by Hubrecht Duijker

ISBN 13: 9781857321739

Format: Hardcover (128 pages)
Publisher: Mitchell Beazley
Published: 28 Oct 1993

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Winemasters of Bordeaux

by Nicholas Faith

ISBN 13: 9781844425006

Format: Paperback (352 pages)
Publisher: Welbeck Publishing
Published: 01 Apr 2005
Other Format: Hardcover

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Country Home: Decorative Details and Delicious Recipes

by Simona Hill

ISBN 13: 9780754819219

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 23 Jun 2008
Other Format: Hardcover

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1001 Foods: The Greatest Gastronomic Sensations on Earth

by Terry Durack

ISBN 13: 9781862057852

Format: Paperback (960 pages)
Publisher: Pavilion Books
Published: 04 Jan 2008

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Tea: The Perfect Brew

by Jane Campsie

ISBN 13: 9781853919992

Format: Paperback (96 pages)
Publisher: Murdoch Books
Published: 29 Oct 2001

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The Duchy Originals Cookbook

by Nick Sandler,Johnny Acton

ISBN 13: 9781856266536

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 28 Sep 2006

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Garlic, Garlic, Garlic: Over 200 Recipe Ideas Using the World's Supreme Herbs

by Lydia Darbyshire

ISBN 13: 9781840920857

Format: Paperback (192 pages)
Publisher: Apple Press
Published: 25 Sep 1998

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Chocolate ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863961738

Format: Paperback (64 pages)
Publisher: ACP Publishing Pty Ltd
Published: May 2000

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Simple Salsas and Dips (Cook's Essentials)

by Valerie Ferguson

ISBN 13: 9781842151853

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Oct 2000

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Children's Party Cakes and Cookies: A Mouth-watering Selection of More Than 180 Recipes for Celebration Cookies, Buns, Muffins and Party Cakes for ... ... Photographs with Step-by-step Instructions

by Martha Da

ISBN 13: 9781844763832

Format: Paperback (96 pages)
Publisher: Southwate
Published: 23 Feb 2007

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New Ways with Mince (Good Cook's Collection S.)

by

ISBN 13: 9781863431415

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 May 1994

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