Buy Used and New General Books

The Little Big Cookbook: Bite-size Cookbook That Comes Stuffed with Ideas

by Anne McRae

ISBN 13: 9781845430078

Format: Paperback (976 pages)
Publisher: Apple Press
Published: 25 Feb 2005

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Nigella Lawson: The Unauthorised Biography

by Gilly Smith

ISBN 13: 9780233001548

Format: Hardcover (256 pages)
Publisher: Andre Deutsch Ltd
Published: 05 Sep 2005

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Burger Bar: Build Your Own Ultimate Burgers

by Hubert Keller,Penelope Wisner

ISBN 13: 9780470187678

Format: Hardcover (180 pages)
Publisher: John Wiley & Sons
Published: 17 Apr 2009

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Roasts (Master Chefs S.)

by Janeen Sarlin, Simon Wheeler

ISBN 13: 9780297836391

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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Eating for Health: Improve Your Well-being, Boost Fertility, and Help Ensure a Healthy Pregnancy

by Katherine Burke

ISBN 13: 9780754813118

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 30 Jan 2004

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Dairy Free: Recipes and Practical Advice for Your Health (Special Healthy Recipes S.)

by Gina Steer

ISBN 13: 9781844511181

Format: Paperback (48 pages)
Publisher: Flame Tree Publishing
Published: 20 Dec 2005

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Cooking for Children

by Trish Deseine

ISBN 13: 9781844301218

Format: Paperback (192 pages)
Publisher: Hachette Illustrated UK
Published: 14 Oct 2004

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French Country Light Cooking

by Evelyne Slomon

ISBN 13: 9780399518164

Format: Spiral-bound (192 pages)
Publisher: Perigee
Published: Apr 1993

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The Christmas Book

by Sheherazade Goldsmith

ISBN 13: 9781405332231

Format: Hardcover (352 pages)
Publisher: Dorling Kindersley
Published: 01 Sep 2008

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Hamlyn All Colour Food for Kids: Over 250 Delicious Recipes for Children of All Ages

by Hamlyn

ISBN 13: 9780600615897

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 21 Jan 2007

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The Sotheby's Wine Encyclopedia (4th Edition)

by Tom Stevenson

ISBN 13: 9780751337402

Format: Hardcover (664 pages)
Publisher: DK
Published: 06 Oct 2005
Other Format: Hardcover

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Complete Cook’s Book: Techniques, tips, ingredients and recipies (Good Housekeeping)

by Chrissie Ingram, Pat Alburey, Petra Jackson

ISBN 13: 9780007100743

Format: Hardcover (304 pages)
Publisher: HarperCollins Illustrated
Published: 04 Sep 2000

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