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The Soul of a Chef: The Journey Toward Perfection The Soul of a Chef: The Journey Toward Perfection by Ruhlman, Michael Michael Ruhlman,

The Soul of a Chef: The Journey Toward Perfection

by Ruhlman, Michael Michael Ruhlman,


ISBN 13: 9780141001890

Format: paperback
Publisher: Penguin

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Street Food from Around the World Street Food from Around the World by James Mayson

Street Food from Around the World

by James Mayson


ISBN 13: 9781899791811

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 10 Jun 1998

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Island Harvest Island Harvest by Nick Nairn,Jean Cazals

Island Harvest

by Nick Nairn,Jean Cazals


ISBN 13: 9780563384229

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 19 Feb 1998
Other Format: Paperback

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Single Malt and Scotch Whisky: Select and Savour Over 200 Brands and Varieties Single Malt and Scotch Whisky: Select and Savour Over 200 Brands and Varieties by Daniel Lerner

Single Malt and Scotch Whisky: Select and Savour Over 200 Brands and Varieties

by Daniel Lerner


ISBN 13: 9783829004183

Format: Hardcover (184 pages)
Publisher: Ullmann Publishing
Published: 22 Aug 1998

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Classic Vegetarian Cuisine: Tempting Recipes for All Occasions Classic Vegetarian Cuisine: Tempting Recipes for All Occasions by Rosemary Moon

Classic Vegetarian Cuisine: Tempting Recipes for All Occasions

by Rosemary Moon


ISBN 13: 9780831711221

Format: Hardcover
Publisher: Smithmark Pub
Published: 01 Mar 1995

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Cook Now, Eat Later Cook Now, Eat Later by Mary Berry

Cook Now, Eat Later

by Mary Berry


ISBN 13: 9780755310159

Format: Hardcover (256 pages)
Publisher: Headline Home
Published: 02 Sep 2002

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Carol Deacon's Party Cakes for Children Carol Deacon's Party Cakes for Children by Carol Deacon

Carol Deacon's Party Cakes for Children

by Carol Deacon


ISBN 13: 9781859746172

Format: Paperback (96 pages)
Publisher: Struik Publishers
Published: 01 Apr 2001
Other Format: Hardcover

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Food for Heroes: The Official Help for Heroes Cook Book Food for Heroes: The Official Help for Heroes Cook Book by Squadron Leader John Pullen,Food for Heroes Team

Food for Heroes: The Official Help for Heroes Cook Book

by Squadron Leader John Pullen,Food for Heroes Team


ISBN 13: 9781906373801

Format: Illustrated (252 pages)
Publisher: Accent Press Ltd
Published: 22 Jun 2009
Other Format: Hardcover

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Cordon Vert: 52 Vegetarian Gourmet Dinner Party Menus Cordon Vert: 52 Vegetarian Gourmet Dinner Party Menus by Colin Spencer

Cordon Vert: 52 Vegetarian Gourmet Dinner Party Menus

by Colin Spencer


ISBN 13: 9780722526217

Format: Paperback (208 pages)
Publisher: Thorsons
Published: 24 Oct 1991

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Findhorn Book of Vegetarian Recipes Findhorn Book of Vegetarian Recipes by Kay Lynne Sherman

Findhorn Book of Vegetarian Recipes

by Kay Lynne Sherman


ISBN 13: 9781844090150

Format: Paperback (128 pages)
Publisher: Findhorn Press Ltd.
Published: 21 Oct 2003

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The Basic Basics How to Cook from A-Z (The Basic Basics Series) The Basic Basics How to Cook from A-Z (The Basic Basics Series) by Janet MacDonald

The Basic Basics How to Cook from A-Z (The Basic Basics Series)

by Janet MacDonald


ISBN 13: 9781898697985

Format: Illustrated (160 pages)
Publisher: Grub Street Publishing
Published: 30 Sep 1998

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A Taste of the Country A Taste of the Country by Jimmy Doherty

A Taste of the Country

by Jimmy Doherty


ISBN 13: 9780718148164

Format: Hardcover (320 pages)
Publisher: Michael Joseph
Published: 02 Mar 2006

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