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Fast Vegies

by Susan Tomnay (Editor)

ISBN 13: 9781863965958

Format: Illustrated (400 pages)
Publisher: ACP Books
Published: 01 Mar 2007

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Wok Cookery (Rainbow Books)

by Suzy Powling

ISBN 13: 9780600557630

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 23 Sep 1988
Other Format: Hardcover, Paperback

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Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine

by Martha Rose Shulman

ISBN 13: 9780553053524

Format: Hardcover (432 pages)
Publisher: Bantam Doubleday Dell Publishing Group
Published: Dec 1998

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Perfect Preserves: Jelly-making, Canning, Pickling, Smoking, Curing, Potting, Freezing, Salting, Crystallizing, Drying

by Hilaire Walden

ISBN 13: 9780764567056

Format: Paperback (160 pages)
Publisher: John Wiley & Sons
Published: 06 Dec 2002

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Father Christmas (Picture Puffins)

by Raymond Briggs

ISBN 13: 9780140501254

Format: Paperback (32 pages)
Publisher: Puffin
Published: 28 Oct 2010
Other Format: Hardcover, Paperback

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How to Teach Kids to Cook: (With Dad, Mum and Grandma)

by Gabriel Gate

ISBN 13: 9781865086996

Format: Paperback (96 pages)
Publisher: Allen & Unwin
Published: 01 Jan 2003

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Fondue Cookery (Cooks in a hurry)

by Carolyn Humphries,Christine Smeeth

ISBN 13: 9780572026707

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 31 Dec 1999
Other Format: Paperback

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The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche: 65 Classic Dishes from Tuscany, Umbria and Le Marche

by Valentina Harris,Martin Brigdale

ISBN 13: 9781903141748

Format: Illustrated (128 pages)
Publisher: Aquamarine
Published: 01 Sep 2009

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The Barbecue and Grill Book: Sizzling Ideas for Delicious Outdoor Eating (The contemporary kitchen)

by Christine France

ISBN 13: 9780754800378

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 30 Jan 1999

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Coriander: A Book of Recipes (Little Recipe Book S.)

by Lorenz Books

ISBN 13: 9781859673614

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

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Cooking for Friends

by Raymond Blanc

ISBN 13: 9780747278924

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 29 Sep 1994
Other Format: Hardcover

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Hard Up and Hungry: Hassle Free Recipes for Students, by Students

by Betsy Bell

ISBN 13: 9780091904890

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 04 Aug 2005

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