Buy Used and New General Books

Christie's World Encyclopedia of Champagne and Sparkling Wine

by Tom Stevenson

ISBN 13: 9781899791989

Format: Hardcover (320 pages)
Publisher: Absolute Press
Published: 16 Oct 1998

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The Cotswold Chef: A Year in Recipes and Landscapes

by Rob Rees, Chris Dee, Nick Darien-Jones

ISBN 13: 9781902487021

Format: Hardcover (52 pages)
Publisher: Darien-Jones Publishing
Published: 21 Nov 2005

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Italian Seafood and Salad Cookbook, and More

by Stephen Schmidt

ISBN 13: 9780890099292

Format: Hardcover
Publisher: Book Sales
Published: Feb 1986

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Danks Street Depot: Relaxed Food for Fast Lifestyles

by Jared Ingersoll

ISBN 13: 9781740455985

Format: Hardcover (160 pages)
Publisher: Murdoch Books
Published: 01 Mar 2006

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Fast Vegetarian Food

by Matthew Drennan

ISBN 13: 9781842155011

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 31 Jul 2001

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Exploring the World of Wines & Spirits

by Christopher Fielden

ISBN 13: 9780951793664

Format: Paperback
Publisher: Wine & Spirit Education Trust
Published: Dec 2004
Other Format: Paperback

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RIGHT VINTAGE A WINE LOVER'S

by Simon Cadell

ISBN 13: 9780860519621

Format: Hardcover (224 pages)
Publisher: Robson Books Ltd
Published: 01 Jan 1998
Other Format: Paperback

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Potatoes (Mini Cookshelf S.)

by No Listed Author

ISBN 13: 9780752533766

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2000

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The Advanced Book Of Cake Decorating

by Sylvia Coward,Dulcie Andrews,Stuart Perry,Jo Tapper,Sylvia Coward & Hilda Kwan

ISBN 13: 9781853681233

Format: Hardcover (175 pages)
Publisher: New Holland Publishers Ltd
Published: 31 Oct 1991

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GOOD HOUSEKEEPING COOK'S YEAR

by Good Housekeeping

ISBN 13: 9781843401070

Format: Hardcover (320 pages)
Publisher: Collins & Brown
Published: 11 Mar 2004

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The Sharper Your Knife, The Less You Cry: Love, laughter and tears at the world's most famous cooking school

by Kathleen Flinn

ISBN 13: 9780749951634

Format: Paperback (304 pages)
Publisher: Piatkus
Published: 27 Mar 2008

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Quick and Easy (Confident Cooking S.)

by Prue Leith

ISBN 13: 9780600577720

Format: Hardcover (64 pages)
Publisher: Hamlyn
Published: 24 Jun 1993

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