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Nibbled: 200 Fabulous Food Ideas for Perfect Parties Nibbled: 200 Fabulous Food Ideas for Perfect Parties by Murdoch Books

Nibbled: 200 Fabulous Food Ideas for Perfect Parties

by Murdoch Books


ISBN 13: 9781740454506

Format: Paperback (432 pages)
Publisher: Murdoch Books
Published: 01 Apr 2005

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The Modern Cook's Manual The Modern Cook's Manual by Lynda Brown

The Modern Cook's Manual

by Lynda Brown


ISBN 13: 9780718138158

Format: Hardcover (288 pages)
Publisher: Michael Joseph
Published: 11 Sep 1995
Other Format: Paperback

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Bristol Cancer Help Centre Healing Foods Cookbook Bristol Cancer Help Centre Healing Foods Cookbook by Jane Sen

Bristol Cancer Help Centre Healing Foods Cookbook

by Jane Sen


ISBN 13: 9780722533222

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 02 Dec 1996

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Hamlyn Cookery Course Hamlyn Cookery Course by Caroline Ellwood, Rosemary Wadey

Hamlyn Cookery Course

by Caroline Ellwood, Rosemary Wadey


ISBN 13: 9780600557678

Format: Hardcover (352 pages)
Publisher: Hamlyn
Published: 20 Aug 1988

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Wok Cookbook Wok Cookbook by Yan-Kit So

Wok Cookbook

by Yan-Kit So


ISBN 13: 9780861885190

Format: Paperback (96 pages)
Publisher: Piatkus Books
Published: 24 Apr 1986
Other Format: Hardcover

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Mediterranean Vegetarian Cooking Mediterranean Vegetarian Cooking by Paola Gavin

Mediterranean Vegetarian Cooking

by Paola Gavin


ISBN 13: 9781844543410

Format: Paperback (288 pages)
Publisher: John Blake Publishing Ltd
Published: 15 Mar 2007

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Dictionary of Wine (Oddbins Cover) Dictionary of Wine (Oddbins Cover) by Simon Collin

Dictionary of Wine (Oddbins Cover)

by Simon Collin


ISBN 13: 9780747566410

Format: Paperback (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 15 Mar 2004

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The Penguin Book of Herbs and Spices (A Penguin handbook) The Penguin Book of Herbs and Spices (A Penguin handbook) by Rosemary Hemphill

The Penguin Book of Herbs and Spices (A Penguin handbook)

by Rosemary Hemphill


ISBN 13: 9780140461268

Format: Paperback (192 pages)
Publisher: Penguin
Published: 27 Mar 1986

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Garlic Cookery (A Thorsons wholefood cookbook) Garlic Cookery (A Thorsons wholefood cookbook) by Martha Rose Shulman

Garlic Cookery (A Thorsons wholefood cookbook)

by Martha Rose Shulman


ISBN 13: 9780722509227

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 27 Sep 1984

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Floyd's American Pie Floyd's American Pie by Keith Floyd

Floyd's American Pie

by Keith Floyd


ISBN 13: 9780563207917

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 12 Oct 1989
Other Format: Paperback

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