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A Taste of the Aegean

by Andy Harris, Terry Harris

ISBN 13: 9781851459414

Format: Paperback (152 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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Much Depends on Dinner

by Visser

ISBN 13: 9780771087486

Format: Paperback (351 pages)
Publisher: McClelland & Stewart
Published: 01 Mar 1988
Other Format: Paperback

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Modern Bistrot Cookery

by Antony Worrall Thompson, Michael Frith

ISBN 13: 9780747278832

Format: Paperback (192 pages)
Publisher: Headline Book Publishing
Published: 06 Apr 1995
Other Format: Hardcover

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Coca Cola Good Food in Pubs and Bars 1990

by Egon Ronay

ISBN 13: 9780749500122

Format: Paperback (350 pages)
Publisher: Automobile Association
Published: 01 Nov 1989

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Wine with Food: The Ultimate Guide to Matching Wine with Food for Every Occasion

by Joanna Simon

ISBN 13: 9781857327205

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 15 Oct 1996
Other Format: Hardcover, Paperback

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At the Japanese Table: New and Traditional Recipes

by Lesley Downer

ISBN 13: 9780811803199

Format: Paperback (220 pages)
Publisher: Chronicle Books
Published: 01 Sep 1996

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Stuffed: Growing Up in a Restaurant Family

by Patricia Volk

ISBN 13: 9780747559597

Format: Hardcover (256 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Jun 2002
Other Format: Paperback

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Cheat Your Way to Gourmet Eating: The Easy Ways to Impress

by Carolyn Humphries

ISBN 13: 9780572030698

Format: Illustrated (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 24 Feb 2005

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The Complete Book of Papercrafts: A Truly Comprehensive Collection of Papercrafts Ideas, Designs and Techniques, with Over 300 Projects

by Lorenz Books

ISBN 13: 9780754803324

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Brogdale Soft Fruit Recipe Book

by Barbara Seth

ISBN 13: 9781873953228

Format: Paperback (144 pages)
Publisher: Geerings of Ashford Ltd
Published: 01 Jun 1996

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Quick and Easy Noodles: Noodle Know How in Deliciously Aromatic Dishes

by Kit Chan

ISBN 13: 9781840386745

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Paperback

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Great Salads and Sides: Simply Delicious Recipes for Everyday Eating and Entertaining

by Fiona Smith, Diana Miller

ISBN 13: 9781845978372

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: Mar 2009

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