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Dinner Beef ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863963022

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jun 2003
Other Format: Paperback

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Real Food from Just One Pan

by Carol Palmer

ISBN 13: 9780572025007

Format: Illustrated (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 27 Mar 2000

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Cookery Units (NVQ2 SVQ2 Catering & Hospitality)

by

ISBN 13: 9780748716043

Format: Paperback (336 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jun 1993

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200 Veggie Feasts (Hamlyn All Color 200)

by Cara Hobday, Lousie Pickford

ISBN 13: 9780600618720

Format: Paperback (240 pages)
Publisher: Hamlyn (UK)
Published: 15 Apr 2008

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Antony's Weekend Cookbook

by Antony Worrall Thompson,Orla Broderick

ISBN 13: 9780563493808

Format: Hardcover (176 pages)
Publisher: BBC Books
Published: 19 Oct 2006

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Pat Chapman's Quick and Easy Curries (Quick & easy cookery)

by Pat Chapman

ISBN 13: 9780563371199

Format: Paperback (136 pages)
Publisher: BBC Books
Published: 26 Oct 1995

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Afternoon Teas, Homemade Bakes and Party Cakes

by Martha Day

ISBN 13: 9781844761784

Format: Paperback (320 pages)
Publisher: Southwater
Published: 26 May 2006

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The Food Bible: The Ultimate Guide to All That's Good and Bad in the Food We Eat

by Judith Wills

ISBN 13: 9781899988976

Format: Hardcover (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Sep 1998
Other Format: Hardcover, Paperback

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"Coronation Street" Cookbook: Over 100 Favourite Recipes from the Stars of the Street

by Graham Carlisle

ISBN 13: 9780091753856

Format: Paperback (128 pages)
Publisher: Vermilion
Published: 03 Sep 1992

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Little Rice Cookbook: New Ways with a Favourite Staple Food (Little Cookbook S.)

by Deng

ISBN 13: 9781901289626

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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French Wine: Grapes, Regions, Tasting, Best Buys, Vintages (Eyewitness Companions)

by Robert Joseph

ISBN 13: 9781405312127

Format: Hardcover (288 pages)
Publisher: DK
Published: 26 Jan 2006
Other Format: Paperback

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Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste)

by Clare Ferguson

ISBN 13: 9781903221648

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Apr 2006

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