Hot Pasta (Hot Books)
by Hugh Carpenter, Teri Sandison
ISBN 13: 9780898158571
Format: Paperback (112 pages) Publisher: Ten Speed Press Published: 09 Oct 1996
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How to Teach Kids to Cook: (With Dad, Mum and Grandma)
by Gabriel Gate
ISBN 13: 9781865086996
Format: Paperback (96 pages) Publisher: Allen & Unwin Published: 01 Jan 2003
Coriander: A Book of Recipes (Little Recipe Book S.)
by Lorenz Books
ISBN 13: 9781859673614
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 01 Jun 1999
Marcella's Kitchen
by Marcella Hazan
ISBN 13: 9780333473368
Format: Paperback (336 pages) Publisher: Papermac Published: 15 Sep 1988
Hard Up and Hungry: Hassle Free Recipes for Students, by Students
by Betsy Bell
ISBN 13: 9780091904890
Format: Paperback (128 pages) Publisher: Ebury Press Published: 04 Aug 2005
The Times Food for Feasts and Festivals
by C. J. Jackson,Annie Starkey,Marguerite Patten O.B.E.
ISBN 13: 9780007119608
Format: Hardcover (256 pages) Publisher: Collins Published: 04 Mar 2002
Great Diabetic Desserts and Sweets
by Edith White, Karen Cadwell
ISBN 13: 9780806938455
Format: Paperback (160 pages) Publisher: Sterling Published: 25 Apr 1996
Food
by Clarissa Dickson Wright
ISBN 13: 9780091878214
Format: Paperback (320 pages) Publisher: Ebury Press Published: 07 Sep 2000
New Chinese Cooking School
by Kenneth Lo
ISBN 13: 9780517140598
Format: Hardcover (286 pages) Publisher: Random House Value Pub Published: 01 Jun 1995
The Big Grill
by Paul Kirk
ISBN 13: 9781844030996
Format: Paperback (176 pages) Publisher: Cassell Published: 08 May 2003
"Marie Claire" Cookbook
by Nigel Slater
ISBN 13: 9780600574941
Format: Hardcover (192 pages) Publisher: Hamlyn Published: 25 Sep 1992 Other Format: Paperback
Smocking in Sugar Paste
by Cynthia Venn
ISBN 13: 9781853911309
Format: Hardcover (64 pages) Publisher: Murdoch Books Published: 01 Sep 1990