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Easy Menu Planner

by Whitecap Books

ISBN 13: 9780864117663

Format: Hardcover (200 pages)
Publisher: Murdoch Books
Published: 28 May 1999

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Success with Pastry: The Essential Guide to Pastry-making from Choux to Strudel, with Over 40 Delicious Recipes Shown Step-by-step

by Catherine Atkinson

ISBN 13: 9781844766406

Format: Paperback (128 pages)
Publisher: Southwater
Published: 24 Oct 2008

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Outdoor Entertaining

by George Dolese

ISBN 13: 9781905825202

Format: Hardcover (144 pages)
Publisher: Bonnier Books Ltd
Published: 16 May 2007

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In the Kitchen with Ainsley Harriott

by Ainsley Harriott

ISBN 13: 9780563387206

Format: Paperback (136 pages)
Publisher: BBC Books
Published: 21 Mar 1996

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Entertaining ("Good Housekeeping" Cookery Club S.)

by Maxine Clark

ISBN 13: 9780091785437

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

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Slow Food

by Carlo Petrini

ISBN 13: 9781904010234

Format: Paperback (224 pages)
Publisher: Grub Street
Published: 05 Sep 2003
Other Format: Illustrated, paperback

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Rick Stein Main Courses

by Rick Stein

ISBN 13: 9780563521907

Format: Hardcover (48 pages)
Publisher: BBC Books
Published: 20 Oct 2004
Other Format: Hardcover

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The Curry Club Vegetarian Cook Book

by Pat Chapman

ISBN 13: 9780749910891

Format: Paperback (192 pages)
Publisher: Piatkus Books
Published: 25 Jul 1991

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Everywoman's Wholefood Cook Book

by Vivien Quick, Clifford Quick

ISBN 13: 9780722502365

Format: Hardcover (128 pages)
Publisher: Thorsons
Published: 21 Mar 1974

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Among Friends

by M. F. K. Fisher

ISBN 13: 9780701210205

Format: Paperback (320 pages)
Publisher: The Hogarth Press Ltd
Published: 27 Jan 1986

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Food Book

by Troth Wells

ISBN 13: 9780855983260

Format: Paperback (176 pages)
Publisher: Oxfam Professional
Published: 01 Aug 1995

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Classic Asian Cookbook

by Sri Owen

ISBN 13: 9780751304398

Format: Hardcover (160 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 1998

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