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ORIENTAL FLAVOURS

by Frances Bissell

ISBN 13: 9781851452774

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 07 Nov 1990
Other Format: Paperback

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Classic Recipes from Scotland

by Tom Bridge

ISBN 13: 9781840189438

Format: Hardcover (224 pages)
Publisher: Mainstream Publishing
Published: 04 Aug 2005

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Potatoes: Mashed & More

by

ISBN 13: 9780753706909

Format: Hardcover (144 pages)
Publisher: Bounty Books
Published: 01 Oct 2002

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Absolute Corkers: A Wine Buff's Bedside Book of Anecdotes and Funny Stories.

by Ned Halley

ISBN 13: 9781845298531

Format: Paperback (208 pages)
Publisher: Constable
Published: 24 Sep 2009

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Rick Stein's Fruits of the Sea

by Rick Stein,Laurie Evans

ISBN 13: 9780563387626

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 09 Jan 1997
Other Format: Hardcover, Paperback

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The Quick-fix Hangover Detox: 99 Ways to Feel 100 Times Better (Detox series)

by Jane Scrivner

ISBN 13: 9780749922511

Format: Paperback (128 pages)
Publisher: Piatkus Books
Published: 28 Sep 2001
Other Format: Paperback

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Hazel's Homegrown

by Hazel Roberts

ISBN 13: 9780755210152

Format: Paperback (240 pages)
Publisher: New Generation Publishing
Published: 03 Dec 2004

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The Complete Guide to New World Wines

by Julie Arkell

ISBN 13: 9780304351602

Format: Hardcover (224 pages)
Publisher: Cassell Illustrated
Published: 14 Oct 1999
Other Format: Paperback

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"Good Housekeeping" Cookery Club Cookbook: Recipes for Family Meals, Quick Suppers and Entertaining

by Good Housekeeping Institute

ISBN 13: 9780091859442

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 06 Feb 1997

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Big Green Cookbook: Hundreds of Planet-pleasing Recipes and Tips for a Luscious, Low Carbon Lifestyle

by Jackie Newgent

ISBN 13: 9780470404492

Format: Paperback (400 pages)
Publisher: John Wiley & Sons
Published: 22 Apr 2009

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Hamlyn Cookery Course

by Caroline Ellwood, Rosemary Wadey

ISBN 13: 9780600557678

Format: Hardcover (352 pages)
Publisher: Hamlyn
Published: 20 Aug 1988

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Gary Rhodes Step-By-Step Cookery: 100 easy-to-follow recipes and essential techniques

by Gary Rhodes

ISBN 13: 9780091880859

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 06 Sep 2001

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