Buy Used and New General Books

Secrets of the Kitchen (Hachette General Reference)

by Francoise Dubarry

ISBN 13: 9781844301492

Format: Hardcover (160 pages)
Publisher: Hachette Illustrated UK
Published: 14 Jul 2005

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Candyfreak: Confessions of a Chocoholic

by Steve Almond

ISBN 13: 9780434014118

Format: Hardcover (288 pages)
Publisher: William Heinemann Ltd
Published: 06 Apr 2006

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Cooking With Caribbean Rum Pr

by Laurel-Ann Morley

ISBN 13: 9780333545584

Format: Paperback (80 pages)
Publisher: Macmillan Caribbean
Published: 05 Sep 1991

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Country Cooking

by Jenny Bristow,Robert McKeag

ISBN 13: 9780862816452

Format: Paperback (144 pages)
Publisher: Appletree Press Ltd
Published: 27 Mar 1997
Other Format: Paperback

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Pasta Perfect (Conran Cookbooks)

by Anna Del Conte

ISBN 13: 9781850296386

Format: Paperback (80 pages)
Publisher: Conran Octopus Ltd
Published: 28 Jul 1994
Other Format: Hardcover, Spiral-bound

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English Puddings: Sweet and Savoury

by Mary Norwak

ISBN 13: 9781906502485

Format: Paperback (224 pages)
Publisher: Grub Street
Published: 31 Jul 2009
Other Format: Hardcover, Paperback

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With Bold Knife and Fork

by M. F. K. Fisher

ISBN 13: 9780701126926

Format: Paperback (320 pages)
Publisher: Chatto & Windus
Published: 07 Jul 1983
Other Format: Paperback

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Coffee (Beacons)

by Philippe Boe

ISBN 13: 9781842021255

Format: Paperback (128 pages)
Publisher: Cassell Illustrated
Published: 06 Sep 2001

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Fish etc.: The Ultimate Book for Seafood Lovers

by Mark Hix,Jason Lowe

ISBN 13: 9781844001125

Format: Hardcover (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Sep 2004
Other Format: Paperback

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Good Old-Fashioned Summertime Puddings (National Trust Food)

by Sara Paston-Williams,National Trust Books

ISBN 13: 9781905400928

Format: Hardcover (112 pages)
Publisher: National Trust Books
Published: 15 Mar 2010

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Making Wines Like Those You Buy

by Peter M. Duncan,Bryan Acton,C. J. J. Berry

ISBN 13: 9780900841033

Format: Paperback (151 pages)
Publisher: Amateur Winemaker
Published: 31 Dec 1998

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The Japanese Cook Book

by David Scott

ISBN 13: 9780214205767

Format: Hardcover (143 pages)
Publisher: Barrie & Jenkins
Published: 23 Nov 1978

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