Buy Used and New General Books

Just 5 Things: Easy Gourmet Cooking with Just a Handful of Ingredients

by Rachel Lane

ISBN 13: 9780762109807

Format: Paperback (704 pages)
Publisher: Readers Digest
Published: 13 Nov 2008

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Larousse Cocktails

by Fernando Castellon

ISBN 13: 9780600612612

Format: Hardcover (352 pages)
Publisher: Hamlyn
Published: 15 Oct 2005

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Whiskies (Collins Need to Know?)

by Dominic Roskrow

ISBN 13: 9780007261642

Format: Paperback (192 pages)
Publisher: Collins
Published: 03 Mar 2008

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Grown in Britain Cookbook

by Carolyn Humphries,Donna Air,Sophie Grigson,Skye Gyngell,Allegra McEvedy,Jeanette Orrey,Atul Kochhar

ISBN 13: 9781405340403

Format: Hardcover (352 pages)
Publisher: Dorling Kindersley / Soil Association
Published: 20 Apr 2009

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A Taste of the Aegean

by Andy Harris, Terry Harris

ISBN 13: 9781851459414

Format: Paperback (152 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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The Essential Josceline Dimbleby

by Josceline Dimbleby

ISBN 13: 9780671697341

Format: Paperback (224 pages)
Publisher: Simon & Schuster Ltd
Published: Oct 1990
Other Format: Hardcover

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Kid's Cookbook

by Gow Emma-Lee

ISBN 13: 9780091878542

Format: Hardcover (64 pages)
Publisher: Ebury Press
Published: 05 Jul 2001

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Life's Too Short to Drink Bad Wine: 100 wines for the discerning drinker

by Simon Hoggart,Claudio Muñoz

ISBN 13: 9781844007424

Format: Illustrated (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 18 Sep 2009

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Christmas Cook Book

by Nanette Newman

ISBN 13: 9780600324249

Format: Hardcover (176 pages)
Publisher: Hamlyn
Published: 11 Oct 1985

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Modern Bistrot Cookery

by Antony Worrall Thompson, Michael Frith

ISBN 13: 9780747278832

Format: Paperback (192 pages)
Publisher: Headline Book Publishing
Published: 06 Apr 1995
Other Format: Hardcover

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Cocktails (Food & Drink)

by Nikoli

ISBN 13: 9780600606451

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Oct 2002
Other Format: Paperback

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Basics Basics Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods (Basic Basics)

by Carol Bowen

ISBN 13: 9781898697626

Format: Illustrated (160 pages)
Publisher: Grub Street Publishing
Published: 30 Aug 1997

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