Buy Used and New General Books

Dinner Seafood ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863963145

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004
Other Format: Paperback

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Risotto

by Ursula Ferringo

ISBN 13: 9781841721118

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 24 Jan 2001

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The Wedding Cake Book

by Dede Wilson

ISBN 13: 9780028612348

Format: Hardcover (192 pages)
Publisher: Simon & Schuster UK
Published: 14 Apr 1997

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IRELAND TASTE & THE COUNTRY RE: The Taste and the Country

by Mike Bunn,J.P. Donleavy

ISBN 13: 9781854700254

Format: Hardcover (224 pages)
Publisher: Anaya Publishers
Published: 01 Nov 1994
Other Format: Hardcover

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The Electric Cookbook

by Lucille Barber,Helen Dore,Catherine Redington,Jeni Wright

ISBN 13: 9780706424867

Format: Hardcover (123 pages)
Publisher: Octopus Books
Published: 30 Aug 1985

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Rachael Ray Express Lane Meals: What to Keep on Hand, What to Buy Fresh for the Easiest-Ever 30-Minute Meals

by Rachael Ray

ISBN 13: 9781400082551

Format: Illustrated (248 pages)
Publisher: Clarkson Potter Publishers
Published: 18 Jun 2006

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Nick Nairn Cook School Cookbook

by Nick Nairn

ISBN 13: 9781844035816

Format: Hardcover (288 pages)
Publisher: Cassell Illustrated
Published: 15 Apr 2008

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Baking (Mini Cookshelf S.)

by

ISBN 13: 9780752554990

Format: Paperback
Publisher: Parragon Book Service Ltd
Published: 01 May 2001

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The Beer Book

by Stan Hieronymus, Tim Hampson, Sam Calagione

ISBN 13: 9780756639822

Format: Hardcover (352 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: 20 Oct 2008
Other Format: Hardcover

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A Taste of the World: Cuisine Sans Frontieres - Dishes From Great Chefs Around The World

by Jean Conil,Christopher Conil

ISBN 13: 9780859416160

Format: Hardcover (208 pages)
Publisher: Martin Books
Published: 15 Jan 1990

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Spice Market: Essential Information on Spices, Spice Mixes and Spice Pastes plus more than 250 recipes

by Jane Lawson

ISBN 13: 9781741960389

Format: Paperback (448 pages)
Publisher: Murdoch Books
Published: 16 Jun 2008

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The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen)

by Linda Fraser

ISBN 13: 9780754800460

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000

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