Buy Used and New General Books

The Microwave Kitchen Bible: A Complete Guide to Getting the Best Out of Your Microwave with Over 160 Recipes

by Carol Bowen

ISBN 13: 9781842151099

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 01 Feb 2000

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50 Ways with Pasta

by Katharine Blakemore

ISBN 13: 9780316906029

Format: Hardcover (114 pages)
Publisher: Little, Brown
Published: 17 Feb 1994
Other Format: Hardcover

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DK Pocket Encyclopedia: 05 Cooks Ingredients

by Adrian Bailey

ISBN 13: 9780863184352

Format: Paperback (240 pages)
Publisher: DK

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Jancis Robinson's Wine Tasting Workbook

by Jancis Robinson

ISBN 13: 9781840911398

Format: Hardcover (208 pages)
Publisher: Conran
Published: 16 Oct 2000

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The Ultimate Encyclopedia of Chocolate

by Christine McFadden, Christine France

ISBN 13: 9780754807674

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Oct 2000

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The Complete Book of Salads

by Alessandra Avallone

ISBN 13: 9780863502873

Format: Hardcover (144 pages)
Publisher: Webb & Bower
Published: 23 Mar 1989

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Sauces & Salsas

by Oded Schwartz

ISBN 13: 9780751307856

Format: Hardcover (144 pages)
Publisher: DK
Published: 21 Oct 1999

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Herbs for Cooking (Plant Chooser S.)

by Martyn Rix,Roger Phillips

ISBN 13: 9780330355469

Format: Paperback (96 pages)
Publisher: Pan Books
Published: 06 Mar 1998

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Oven to Table Cooking

by Audrey Ellis

ISBN 13: 9780091315702

Format: Hardcover (112 pages)
Publisher: Ebury Press
Published: 31 Oct 1977

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The Weekend Cook (The Australian Women's Weekly)

by Susan Tomnay

ISBN 13: 9781863963596

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 03 May 2004

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Blanc Mange: The Mysteries of the Kitchen Revealed

by Raymond Blanc OBE

ISBN 13: 9780563370161

Format: Paperback (320 pages)
Publisher: BBC Books
Published: 22 Sep 1994
Other Format: Paperback

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Easy Way to Artisan Breads & Pastries, The

by photography by Josef Salis Avner Laskin

ISBN 13: 9781402747403

Format: Paperback (160 pages)
Publisher: Sterling
Published: 01 Jul 2007

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