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The Creative Cook: 320 Creative Recipes for Simple Entertaining The Creative Cook: 320 Creative Recipes for Simple Entertaining by Lewis Esson,Etc.

The Creative Cook: 320 Creative Recipes for Simple Entertaining

by Lewis Esson,Etc.


ISBN 13: 9781850297901

Format: Hardcover (256 pages)
Publisher: Conran
Published: 27 Jul 1995

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Flavour First Flavour First by John Burton Race

Flavour First

by John Burton Race


ISBN 13: 9781844004508

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 May 2008

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Friends: A Selection of Personal Recipes and Stories by Terry Farr Friends: A Selection of Personal Recipes and Stories by Terry Farr by Terry Farr

Friends: A Selection of Personal Recipes and Stories by Terry Farr

by Terry Farr


ISBN 13: 9780953477708

Format: Paperback (128 pages)
Publisher: Imprint unknown
Published: 01 Dec 1998

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Low Fat Chinese (Healthy Eating) Low Fat Chinese (Healthy Eating) by KATHY MAN

Low Fat Chinese (Healthy Eating)

by KATHY MAN


ISBN 13: 9781842150887

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 01 Jan 2000

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Guilt-free Desserts Guilt-free Desserts by Wendy Doyle

Guilt-free Desserts

by Wendy Doyle


ISBN 13: 9781842155912

Format: Paperback (256 pages)
Publisher: Southwater
Published: 30 Jun 2002

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Ainsley Harriott's Friends & Family Cookbook Ainsley Harriott's Friends & Family Cookbook by Ainsley Harriott

Ainsley Harriott's Friends & Family Cookbook

by Ainsley Harriott


ISBN 13: 9780563487562

Format: Hardcover (240 pages)
Publisher: BBC Books
Published: 14 Oct 2004

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Tomatoes (Classics of vegetable cooking) Tomatoes (Classics of vegetable cooking) by Dumont Monte

Tomatoes (Classics of vegetable cooking)

by Dumont Monte


ISBN 13: 9783770170456

Format: Hardcover (216 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 27 Apr 2001

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Life in the Highlands and Highlands Life in the Highlands and Highlands by Colin Macdonald

Life in the Highlands and Highlands

by Colin Macdonald


ISBN 13: 9781873644935

Format: Paperback (278 pages)
Publisher: Mercat Press
Published: 01 Oct 1999
Other Format: Hardcover, Illustrated, Paperback

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Leith's Contemporary Cooking Leith's Contemporary Cooking by Prue Leith,etc.,Caroline Yates,Alison Cavaliero

Leith's Contemporary Cooking

by Prue Leith,etc.,Caroline Yates,Alison Cavaliero


ISBN 13: 9780747518013

Format: Hardcover (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 29 Sep 1994

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The World of Wine: Flavours and Styles from Grape to Glass The World of Wine: Flavours and Styles from Grape to Glass by Andrew Jefford

The World of Wine: Flavours and Styles from Grape to Glass

by Andrew Jefford


ISBN 13: 9781845972356

Format: Paperback (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2006

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Easy Menu Planner Easy Menu Planner by Whitecap Books

Easy Menu Planner

by Whitecap Books


ISBN 13: 9780864117663

Format: Hardcover (200 pages)
Publisher: Murdoch Books
Published: 28 May 1999

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Electric Bread Electric Bread by Susan Nightingale

Electric Bread

by Susan Nightingale


ISBN 13: 9780962983177

Format: Spiral-bound (159 pages)
Publisher: Innovative Cooking Enterprises (ICE) Inc
Published: 01 Oct 1997

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