Buy Used and New General Books

Success with Pastry: The Essential Guide to Pastry-making from Choux to Strudel, with Over 40 Delicious Recipes Shown Step-by-step

by Catherine Atkinson

ISBN 13: 9781844766406

Format: Paperback (128 pages)
Publisher: Southwater
Published: 24 Oct 2008

Save for later

The World of Wine: Flavours and Styles from Grape to Glass

by Andrew Jefford

ISBN 13: 9781845972356

Format: Paperback (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2006

Save for later

Entertaining ("Good Housekeeping" Cookery Club S.)

by Maxine Clark

ISBN 13: 9780091785437

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

Save for later

Easy Summer Food

by Collectif

ISBN 13: 9781841728230

Format: Hardcover (240 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2005
Other Format: Paperback

Save for later

Classic Asian Cookbook

by Sri Owen

ISBN 13: 9780751304398

Format: Hardcover (160 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 1998

Save for later

Good Food Fast

by Susanna Tee,Good Housekeeping Institute

ISBN 13: 9780852236024

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 21 Sep 1987

Save for later

Good Housekeeping Complete Christmas: Recipes, Gifts, Decorations (Good Housekeeping Cookery Club)

by Good Housekeeping Institute

ISBN 13: 9780091852610

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 02 Oct 1997

Save for later

Fish: Recipes from a Busy Island

by Sara Paston-Williams,National Trust Books

ISBN 13: 9781905400072

Format: Hardcover (256 pages)
Publisher: National Trust Books
Published: 10 Feb 2006

Save for later

"Times" Cookbook

by Frances Bissell,Diana Leadbetter

ISBN 13: 9780701163662

Format: Paperback (672 pages)
Publisher: Chatto & Windus
Published: 20 Jul 1995

Save for later

Concise Mrs Beeton

by Isabella Beeton

ISBN 13: 9780304364756

Format: Paperback (1036 pages)
Publisher: Orion
Published: 24 Sep 1998

Save for later

Off the Shelf

by Donna Hay

ISBN 13: 9781841157702

Format: Paperback (192 pages)
Publisher: Fourth Estate
Published: 01 Oct 2001

Save for later

Teach Yourself to Cook (TYG)

by Evelyne White,Jessie R Watson

ISBN 13: 9780340966440

Format: Hardcover (264 pages)
Publisher: Teach Yourself
Published: 28 Mar 2008

Save for later