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ORIENTAL FLAVOURS

by Frances Bissell

ISBN 13: 9781851452774

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 07 Nov 1990
Other Format: Paperback

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Cook with Jamie: My Guide to Making You a Better Cook

by Jamie Oliver

ISBN 13: 9780141019703

Format: Paperback (448 pages)
Publisher: Penguin
Published: 02 Jul 2009
Other Format: Hardcover

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Potatoes: Mashed & More

by

ISBN 13: 9780753706909

Format: Hardcover (144 pages)
Publisher: Bounty Books
Published: 01 Oct 2002

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The Quick-fix Hangover Detox: 99 Ways to Feel 100 Times Better (Detox series)

by Jane Scrivner

ISBN 13: 9780749922511

Format: Paperback (128 pages)
Publisher: Piatkus Books
Published: 28 Sep 2001
Other Format: Paperback

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Hazel's Homegrown

by Hazel Roberts

ISBN 13: 9780755210152

Format: Paperback (240 pages)
Publisher: New Generation Publishing
Published: 03 Dec 2004

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The Complete Guide to New World Wines

by Julie Arkell

ISBN 13: 9780304351602

Format: Hardcover (224 pages)
Publisher: Cassell Illustrated
Published: 14 Oct 1999
Other Format: Paperback

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Rick Stein's Fruits of the Sea

by Rick Stein,Laurie Evans

ISBN 13: 9780563387626

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 09 Jan 1997
Other Format: Hardcover, Paperback

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"Good Housekeeping" Cookery Club Cookbook: Recipes for Family Meals, Quick Suppers and Entertaining

by Good Housekeeping Institute

ISBN 13: 9780091859442

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 06 Feb 1997

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Super Duper Juice: Juicing for Health and Healing

by Michael Van Straten

ISBN 13: 9781845330873

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 17 May 2007

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Gary Rhodes Step-By-Step Cookery: 100 easy-to-follow recipes and essential techniques

by Gary Rhodes

ISBN 13: 9780091880859

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 06 Sep 2001

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Cocktails (The Australian Women's Weekly)

by The Australian Women's Weekly

ISBN 13: 9780949892591

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004
Other Format: Paperback

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The Modern Cook's Manual

by Lynda Brown

ISBN 13: 9780718138158

Format: Hardcover (288 pages)
Publisher: Michael Joseph
Published: 11 Sep 1995
Other Format: Paperback

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