Buy Used and New General Books

Santa Fe School of Cooking Cookbook: Spirited Southern Recipes

by Susan Curtis

ISBN 13: 9780879058739

Format: Illustrated (176 pages)
Publisher: Gibbs M. Smith Inc
Published: 01 Aug 1998
Other Format: Hardcover

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In the Kitchen with Ainsley Harriott

by Ainsley Harriott

ISBN 13: 9780563387206

Format: Paperback (136 pages)
Publisher: BBC Books
Published: 21 Mar 1996

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Rick Stein Main Courses

by Rick Stein

ISBN 13: 9780563521907

Format: Hardcover (48 pages)
Publisher: BBC Books
Published: 20 Oct 2004
Other Format: Hardcover

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The Curry Club Vegetarian Cook Book

by Pat Chapman

ISBN 13: 9780749910891

Format: Paperback (192 pages)
Publisher: Piatkus Books
Published: 25 Jul 1991

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Rice Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9781863960335

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Sep 1995

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Classic Asian Cookbook

by Sri Owen

ISBN 13: 9780751304398

Format: Hardcover (160 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 1998

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Apples: The Story of the Fruit of Temptation

by Frank Browning

ISBN 13: 9780140283662

Format: Paperback (192 pages)
Publisher: Penguin Books Ltd
Published: 15 May 2000

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Pressure Cooking for Everyone

by Rick Rodgers,Kathryn Russell,Arlene Ward,Kathryn Russell

ISBN 13: 9780811825252

Format: Paperback (168 pages)
Publisher: Chronicle Books
Published: 13 Jul 2000

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The Festive Food of England (Festive Foods)

by Henrietta Green, Sally Maltby

ISBN 13: 9781856260329

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 19 Sep 1991
Other Format: Hardcover

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The Microwave Kitchen Handbook (Practical Handbook) (Practical Handbook S.)

by Carol Bowen

ISBN 13: 9781842159330

Format: Paperback (264 pages)
Publisher: Southwater
Published: 30 Jan 2004

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The Great Wines of France: A Complete Guide to France's Top Domaines and Their Wines

by Clive Coates

ISBN 13: 9781840009927

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 13 Oct 2005

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Hamlyn Food Processor Cook Book

by Shirley Guy,Marty Klinzman

ISBN 13: 9780600325062

Format: Hardcover (116 pages)
Publisher: Hamlyn
Published: Mar 1986

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