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Complete Step By Step Cook Book: With More That 200 International Recipes For Seafood, Pasta, Meat, Vegetables And Desserts: With More Than 200 ... Seafood, Pasta, Meat, Vegtables and Desserts

by Antonio Piccinardi, Savina Roggero

ISBN 13: 9780863503429

Format: Hardcover (368 pages)
Publisher: Michael Joseph
Published: 28 Sep 1989

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Apples: The Story of the Fruit of Temptation

by Frank Browning

ISBN 13: 9780713993042

Format: Hardcover (192 pages)
Publisher: Allen Lane
Published: 29 Jul 1999

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The 3,000 Mile Garden: an Exchange of Letters Between Two Eccentric Gourmet Gardeners

by Roger Phillips,Leslie Land

ISBN 13: 9780330320177

Format: Hardcover (218 pages)
Publisher: Pan Books
Published: 23 Oct 1992
Other Format: Hardcover, Paperback

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Burgundy

by Anthony Hanson

ISBN 13: 9780571117987

Format: Paperback (354 pages)
Publisher: Faber & Faber
Published: 10 May 1982
Other Format: Paperback

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The Complete Bread Machine Cookbook

by Sonia Allison

ISBN 13: 9780091879570

Format: Hardcover (176 pages)
Publisher: Ebury Press
Published: 30 Aug 2001

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The Little Book of Gin Cocktails

by Nikoli

ISBN 13: 9780600607533

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 15 Nov 2002
Other Format: Hardcover

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honey

by Jill Norman

ISBN 13: 9780863184901

Format: Hardcover (48 pages)
Publisher: Dorling Kindersley
Published: 01 Jan 1990

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The Real Food Handbook: Buying, Storing and Using Ingredients from Around the World

by Roz Denny, Gordon Ramsay

ISBN 13: 9781853753152

Format: Paperback (344 pages)
Publisher: Prion Books Ltd
Published: 05 Aug 1999

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50 Sauces and Marinades (Step-by-Step)

by Nicola Diggins

ISBN 13: 9781859670989

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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Frugal Food (Coronet Books)

by Delia Smith

ISBN 13: 9780340210024

Format: Paperback (208 pages)
Publisher: Coronet Books
Published: 01 Feb 1985
Other Format: Hardcover, Paperback

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Hot Barbecue (Hot Books)

by Hugh Carpenter, Teri Sandison

ISBN 13: 9780898159004

Format: Paperback (112 pages)
Publisher: Ten Speed Press
Published: 28 May 1997

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Farmers' Market Round-the-seasons Cookbook

by Ysanne Spevack

ISBN 13: 9781844760480

Format: Paperback (128 pages)
Publisher: Southwater
Published: 29 Oct 2004

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