Buy Used and New General Books

Life's Too Short to Drink Bad Wine: 100 wines for the discerning drinker

by Simon Hoggart,Claudio Muñoz

ISBN 13: 9781844007424

Format: Illustrated (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 18 Sep 2009

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Christmas Cook Book

by Nanette Newman

ISBN 13: 9780600324249

Format: Hardcover (176 pages)
Publisher: Hamlyn
Published: 11 Oct 1985

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Coca Cola Good Food in Pubs and Bars 1990

by Egon Ronay

ISBN 13: 9780749500122

Format: Paperback (350 pages)
Publisher: Automobile Association
Published: 01 Nov 1989

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The Half Hour Cook: Quick and Easy Meals for the Busy Cook - 200 20-minute Recipes and 200 30-minute Recipes - 1600 Colour Photographs Illustrate Hundreds of Simple Step-by-step Ideas

by Jenni Fleetwood

ISBN 13: 9780754817109

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 31 Jan 2008
Other Format: Hardcover, Illustrated

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At the Japanese Table: New and Traditional Recipes

by Lesley Downer

ISBN 13: 9780811803199

Format: Paperback (220 pages)
Publisher: Chronicle Books
Published: 01 Sep 1996

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Stuffed: Growing Up in a Restaurant Family

by Patricia Volk

ISBN 13: 9780747559597

Format: Hardcover (256 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Jun 2002
Other Format: Paperback

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First Cooking Activity Book (First Activity)

by DK

ISBN 13: 9781405328647

Format: Hardcover (48 pages)
Publisher: Dorling Kindersley
Published: 03 Mar 2008

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The Sugar Solution Cookbook: More Than 200 Delicious Recipes to Balance Your Blood Sugar Naturally

by ",Prevention",Magazine Health Books

ISBN 13: 9781594865190

Format: Hardcover (336 pages)
Publisher: Rodale Press
Published: 01 May 2007
Other Format: Illustrated

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Cheat Your Way to Gourmet Eating: The Easy Ways to Impress

by Carolyn Humphries

ISBN 13: 9780572030698

Format: Illustrated (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 24 Feb 2005

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The Vegetarian Barbecue (A Thorsons wholefood cookbook)

by David Eno

ISBN 13: 9780722507926

Format: Illustrated (128 pages)
Publisher: Thorsons
Published: 28 Jun 1984

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The Farmhouse Kitchen

by Mary Norwak

ISBN 13: 9780706369700

Format: Hardcover (240 pages)
Publisher: Cassell Illustrated
Published: 07 Feb 1991
Other Format: Hardcover, Paperback

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Brinestain and Biscuit: Recipes and Rules for Royal Navy Cooks (National Archives)

by Edward Hampshire

ISBN 13: 9781905615094

Format: Hardcover (96 pages)
Publisher: The National Archives
Published: 31 Oct 2006

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