Buy Used and New General Books

Man Walks into a Pub: A Sociable History of Beer (Fully Updated Second Edition)

by Brown, Pete Pete Brown,

ISBN 13: 9780330412209

Format: paperback
Publisher: Pan
Other Format: Paperback

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Wine (Wit & Wisdom S.)

by Maggie Rosen, Fiona Jerome, P.J. Harris

ISBN 13: 9781845250034

Format: Hardcover (160 pages)
Publisher: Think Publishing Limited
Published: 07 Oct 2005

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Mrs Beeton's Cookery in Colour

by Mrs. Beeton

ISBN 13: 9780706369403

Format: Hardcover
Publisher: Weidenfeld Nicolson Illustrated
Published: 01 Nov 1990

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Coffee (Discovering Exploring Enjoying)

by Ellis Hattie,Debi Treloar

ISBN 13: 9781841723488

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2002

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The Claire Macdonald Cookbook

by Claire Macdonald

ISBN 13: 9780593042687

Format: Hardcover (432 pages)
Publisher: Bantam Press
Published: 02 Oct 1997

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In the Royal Manner: Expert Advice on Etiquette and Entertaining from the Former Butler to Diana, Princess of Wales

by Paul Burrell

ISBN 13: 9780446526418

Format: Hardcover (144 pages)
Publisher: Grand Central Pub
Published: 01 Nov 1999

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Food For Fit, Healthy Kids (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly

ISBN 13: 9781863965798

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Jul 2007

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Why is My Custard Lumpy?: And Other Culinary Conundrums

by 'Professor Spoon'

ISBN 13: 9781904573340

Format: Illustrated (63 pages)
Publisher: Absolute Press
Published: 26 Sep 2005

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Microwave Cooking Times at a Glance (Tom Thorne Novels)

by Annette Yates

ISBN 13: 9780716020677

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 15 Jul 1996

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Sugar Flowers for All Seasons (The Creative Cakes Series)

by Alan Dunn Wri

ISBN 13: 9781853915031

Format: Hardcover (144 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997
Other Format: Illustrated, Paperback

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Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat Fondues, Original Hot-pots, Tempura, Sukiyaki and Dessert Fondues

by Ulrich Klever, Eva Klever

ISBN 13: 9780812013719

Format: Paperback (138 pages)
Publisher: Barron's Educational Series
Published: 25 Aug 2000

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Good Cooking (Good Housekeeping)

by Good Housekeeping

ISBN 13: 9780852236703

Format: Hardcover (256 pages)
Publisher: Ebury Press
Published: 13 Apr 1987

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