Development and Manufacture of Yogurt and Other Functional Dairy Products
by Fatih Yildiz
ISBN 13: 9781420082074
Format: Hardcover (451 pages) Publisher: CRC Press Published: 24 Nov 2009
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No-fuss Diabetes Recipes for 1 or 2: 125 Healthy and Delicious Meals and Desserts
by Jane Stephenson
ISBN 13: 9780471347941
Format: Large Print (176 pages) Publisher: John Wiley & Sons Inc Published: 27 May 1999
Pizza
by Bruce Weinstein
ISBN 13: 9780061434457
Format: Illustrated (304 pages) Publisher: William Morrow & Company Published: Jan 2009
My Egyptian Grandmother's Kitchen: Traditional Dishes Sweet and Savory
by Magda Mehdawy
ISBN 13: 9789774249273
Format: Illustrated (264 pages) Publisher: The American University in Cairo Press Published: 01 Nov 2005
The 1500-Calorie-a-Day Cookbook (DIETING)
by Nancy Hughes
ISBN 13: 9780071543859
Format: Illustrated (208 pages) Publisher: McGraw-Hill Education Published: 03 Dec 2008
The Cheese Chronicles: A Journey Through the Making and Selling of Cheese in America, from Field to Farm to Table
by Liz Thorpe
ISBN 13: 9780061451164
Format: Paperback (400 pages) Publisher: Ecco Press Published: Aug 2009
The Harvey House Cookbook: Memories of Dining Along the Santa Fe Railroad
by George H. Foster,Peter C. Weiglin
ISBN 13: 9781589793217
Format: Paperback (208 pages) Publisher: Taylor Trade Publishing Published: 28 May 2006
Dolce Italiano – Desserts from the Babbo Kitchen
by Gina Depalma,Mario Batali
ISBN 13: 9780393061000
Format: Illustrated (384 pages) Publisher: W. W. Norton & Company Published: 16 Nov 2007
Pleyn Delit: Medieval Cookery for Modern Cooks
by Sharon Butler,Constance B. Hieatt,Professor Brenda Hosington
ISBN 13: 9780802076328
Format: Paperback (172 pages) Publisher: University of Toronto Press Published: 14 Feb 1996
Annabel Karmel’s New Complete Baby & Toddler Meal Planner: No.1 Bestseller with new finger food guidance & recipes: 30th Anniversary Edition
by Annabel Karmel
ISBN 13: 9780091924850
Format: Day to Day Calendar (256 pages) Publisher: Ebury Press Published: 05 May 2016 Other Format: Hardcover
Victorian Christmas Cookery (Traditional Country Life Recipe)
by Bruce T. Paddock
ISBN 13: 9781883283063
Format: Paperback (96 pages) Publisher: Brick Tower Press of New York Published: 01 Oct 1994
The Basic Basics How to Cook from A-Z (The Basic Basics Series)
by Janet MacDonald
ISBN 13: 9781898697985
Format: Illustrated (160 pages) Publisher: Grub Street Publishing Published: 30 Sep 1998