Whiskies (Collins Gem)
by Dominic Roskrow
ISBN 13: 9780007293117
Format: Paperback (192 pages) Publisher: Collins Published: 05 Jan 2009
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Victorian Christmas Cookery (Traditional Country Life Recipe)
by Bruce T. Paddock
ISBN 13: 9781883283063
Format: Paperback (96 pages) Publisher: Brick Tower Press of New York Published: 01 Oct 1994
The Basic Basics How to Cook from A-Z (The Basic Basics Series)
by Janet MacDonald
ISBN 13: 9781898697985
Format: Illustrated (160 pages) Publisher: Grub Street Publishing Published: 30 Sep 1998
Cooking Life: The Story of Pierre Victoire
by Pierre Levicky
ISBN 13: 9781434392725
Format: Paperback (268 pages) Publisher: AuthorHouse Published: 03 Jun 2008
The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More
by Bruce Weinstein
ISBN 13: 9780688161491
Format: Illustrated (256 pages) Publisher: William Morrow Cookbooks Published: 23 Nov 2000
Cooking with the Bible: Recipes for Biblical Meals
by Anthony F Chiffolo
ISBN 13: 9780313375613
Format: Illustrated (244 pages) Publisher: Greenwood Published: 11 Feb 2009
The Clatter of Forks and Spoons
by Richard Corrigan
ISBN 13: 9780007248902
Format: Hardcover (400 pages) Publisher: Fourth Estate Published: 01 Oct 2008
Spices, Salt and Aromatics in the English Kitchen
by Elizabeth David
ISBN 13: 9781902304663
Format: Hardcover (280 pages) Publisher: Grub Street Published: 31 Oct 2000
Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give
by Pattie Vargas,Rich Gulling
ISBN 13: 9780882669861
Format: Paperback (176 pages) Publisher: Storey Published: Nov 1997
Hey Mom! I'm Hungry!: Great-Tasting, Low-Fat, Easy Recipes to Feed Your Family
by susan powter
ISBN 13: 9780684833910
Format: Illustrated (240 pages) Publisher: Atria Published: 19 Jan 1997
Chocolate
by Mort Rosenblum
ISBN 13: 9780865477308
Format: Paperback (306 pages) Publisher: North Point Press Published: 17 Oct 2006
McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture
by Mcgee, Harold Harold Mcgee,
ISBN 13: 9780340831496
Format: hardcover Publisher: Hodder & Stoughton