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Spices, Salt and Aromatics in the English Kitchen Spices, Salt and Aromatics in the English Kitchen by Elizabeth David

Spices, Salt and Aromatics in the English Kitchen

by Elizabeth David


ISBN 13: 9781902304663

Format: Hardcover (280 pages)
Publisher: Grub Street
Published: 31 Oct 2000

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Cooking Life: The Story of Pierre Victoire Cooking Life: The Story of Pierre Victoire by Pierre Levicky

Cooking Life: The Story of Pierre Victoire

by Pierre Levicky


ISBN 13: 9781434392725

Format: Paperback (268 pages)
Publisher: AuthorHouse
Published: 03 Jun 2008

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New : $19.92  
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Hemochromatosis Cookbook: Recipes and Meals for Reducing the Absorption of Iron in Your Diet Hemochromatosis Cookbook: Recipes and Meals for Reducing the Absorption of Iron in Your Diet by Cheryl Garrison

Hemochromatosis Cookbook: Recipes and Meals for Reducing the Absorption of Iron in Your Diet

by Cheryl Garrison


ISBN 13: 9781581826487

Format: Illustrated (304 pages)
Publisher: Cumberland House
Published: 14 Jun 2008

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New : $21.20  
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Chocolate Chocolate by Mort Rosenblum

Chocolate

by Mort Rosenblum


ISBN 13: 9780865477308

Format: Paperback (306 pages)
Publisher: North Point Press
Published: 17 Oct 2006

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McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture by Mcgee, Harold Harold Mcgee,

McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture

by Mcgee, Harold Harold Mcgee,


ISBN 13: 9780340831496

Format: hardcover
Publisher: Hodder & Stoughton

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Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook by Howard Mitcham

Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook

by Howard Mitcham


ISBN 13: 9780882898704

Format: Illustrated (288 pages)
Publisher: Pelican Publishing Co. (US)
Published: 31 Mar 1992

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New : $20.91  
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Something from the Oven: Reinventing Dinner in 1950s America Something from the Oven: Reinventing Dinner in 1950s America by Laura Shapiro

Something from the Oven: Reinventing Dinner in 1950s America

by Laura Shapiro


ISBN 13: 9780143034919

Format: Illustrated (306 pages)
Publisher: Penguin Publishing Group
Published: 29 Mar 2005

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New : $22.71  
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The Silver Palate Cookbook The Silver Palate Cookbook by Julee Rosso,Sheila Lukins

The Silver Palate Cookbook

by Julee Rosso,Sheila Lukins


ISBN 13: 9780761145974

Format: Illustrated::Special Edition (452 pages)
Publisher: Workman Adult
Published: 20 Apr 2007

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A Hedgerow Cookbook A Hedgerow Cookbook by Glennie Kindred,Glennie Kindred

A Hedgerow Cookbook

by Glennie Kindred,Glennie Kindred


ISBN 13: 9781904263036

Format: Paperback (60 pages)
Publisher: Wooden Books
Published: 01 Jan 2000

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New : $9.00  
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Butter Busters: The Cookbook Butter Busters: The Cookbook by Pam Mycoskie

Butter Busters: The Cookbook

by Pam Mycoskie


ISBN 13: 9780446670401

Format: Unknown Binding (492 pages)
Publisher: Grand Central Publishing
Published: Dec 1995

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New : $26.35  
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The Calcium Cookbook The Calcium Cookbook by Joanne Ness

The Calcium Cookbook

by Joanne Ness


ISBN 13: 9780871318503

Format: Paperback (192 pages)
Publisher: M. Evans & Company
Published: 17 Mar 1998

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New : $13.67  
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