Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-infused Gelato and Sorbet at Home
by Torrance Kopfer
ISBN 13: 9781592534180
Format: Illustrated (176 pages) Publisher: Quarry Books Published: 01 Jan 2009
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Altbier: History, Brewing Techniques, Recipes (Classic Beer Style): v. 12
by Horst D. Dornbusch
ISBN 13: 9780937381625
Format: Paperback (144 pages) Publisher: Brewers Publications Published: 01 Dec 1998
Butter Busters: The Cookbook
by Pam Mycoskie
ISBN 13: 9780446670401
Format: Unknown Binding (492 pages) Publisher: Grand Central Publishing Published: Dec 1995
All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present
by Stephen Mennell
ISBN 13: 9780252064906
Format: Illustrated (408 pages) Publisher: University of Illinois Press Published: 01 Dec 1995
The Calcium Cookbook
by Joanne Ness
ISBN 13: 9780871318503
Format: Paperback (192 pages) Publisher: M. Evans & Company Published: 17 Mar 1998
Everybody Bakes Bread (Carolrhoda Picture Books)
by Norah Dooley,Peter J. Thornton
ISBN 13: 9780876148952
Format: Picture Book (40 pages) Publisher: Carolrhoda Published: 01 Jan 2010
Champagne For Dummies
by Ed McCarthy
ISBN 13: 9780764552168
Format: Illustrated (314 pages) Publisher: For Dummies Published: 13 Oct 1999
Whiskey and Philosophy: A Small Batch of Spirited Ideas: 17 (Philosophy for Everyone)
by Fritz Allhoff,Marcus P. Adams,Charles MacLean
ISBN 13: 9780470431214
Format: Paperback (384 pages) Publisher: John Wiley & Sons Published: 09 Oct 2009
Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them (California Studies in Food and Culture): 15
by Susan Allport
ISBN 13: 9780520253803
Format: Illustrated (232 pages) Publisher: University of California Press Published: 08 Feb 2008
Language of Baklava: A Memoir
by Diana Abu-Jaber
ISBN 13: 9781400077762
Format: Paperback (352 pages) Publisher: Random House Inc Published: 15 Jun 2006
Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics)
by Isabella Beeton,Nicola Humble
ISBN 13: 9780199536337
Format: Abridged (672 pages) Publisher: OUP Oxford Published: 12 Jun 2008
Jekka's Complete Herb Book: In Association with the Royal Horticultural Society
by Jekka McVicar
ISBN 13: 9781856267809
Format: Paperback (240 pages) Publisher: Kyle Cathie Published: 12 Feb 2009