Buy Used and New General Books

Results for General

Showing 949 to 960 of 11,191 results
Altbier: History, Brewing Techniques, Recipes (Classic Beer Style): v. 12 Altbier: History, Brewing Techniques, Recipes (Classic Beer Style): v. 12 by Horst D. Dornbusch

Altbier: History, Brewing Techniques, Recipes (Classic Beer Style): v. 12

by Horst D. Dornbusch


ISBN 13: 9780937381625

Format: Paperback (144 pages)
Publisher: Brewers Publications
Published: 01 Dec 1998

Save for later

 
New : $15.12  
New : $15.12
Butter Busters: The Cookbook Butter Busters: The Cookbook by Pam Mycoskie

Butter Busters: The Cookbook

by Pam Mycoskie


ISBN 13: 9780446670401

Format: Unknown Binding (492 pages)
Publisher: Grand Central Publishing
Published: Dec 1995

Save for later

 
New : $25.80  
New : $25.80
All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present by Stephen Mennell

All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present

by Stephen Mennell


ISBN 13: 9780252064906

Format: Illustrated (408 pages)
Publisher: University of Illinois Press
Published: 01 Dec 1995

Save for later

 
New : $25.91  
New : $25.91
The Calcium Cookbook The Calcium Cookbook by Joanne Ness

The Calcium Cookbook

by Joanne Ness


ISBN 13: 9780871318503

Format: Paperback (192 pages)
Publisher: M. Evans & Company
Published: 17 Mar 1998

Save for later

 
New : $13.39  
New : $13.39
Everybody Bakes Bread (Carolrhoda Picture Books) Everybody Bakes Bread (Carolrhoda Picture Books) by Norah Dooley,Peter J. Thornton

Everybody Bakes Bread (Carolrhoda Picture Books)

by Norah Dooley,Peter J. Thornton


ISBN 13: 9780876148952

Format: Picture Book (40 pages)
Publisher: Carolrhoda
Published: 01 Jan 2010

Save for later

 
New : $9.66  
New : $9.66
Champagne For Dummies Champagne For Dummies by Ed McCarthy

Champagne For Dummies

by Ed McCarthy


ISBN 13: 9780764552168

Format: Illustrated (314 pages)
Publisher: For Dummies
Published: 13 Oct 1999

Save for later

 
New : $16.95  
New : $16.95
Whiskey and Philosophy: A Small Batch of Spirited Ideas: 17 (Philosophy for Everyone) Whiskey and Philosophy: A Small Batch of Spirited Ideas: 17 (Philosophy for Everyone) by Fritz Allhoff,Marcus P. Adams,Charles MacLean

Whiskey and Philosophy: A Small Batch of Spirited Ideas: 17 (Philosophy for Everyone)

by Fritz Allhoff,Marcus P. Adams,Charles MacLean


ISBN 13: 9780470431214

Format: Paperback (384 pages)
Publisher: John Wiley & Sons
Published: 09 Oct 2009

Save for later

 
New : $21.66  
New : $21.66
Language of Baklava: A Memoir Language of Baklava: A Memoir by Diana Abu-Jaber

Language of Baklava: A Memoir

by Diana Abu-Jaber


ISBN 13: 9781400077762

Format: Paperback (352 pages)
Publisher: Random House Inc
Published: 15 Jun 2006

Save for later

 
New : $20.84  
New : $20.84
Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics) Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics) by Isabella Beeton,Nicola Humble

Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics)

by Isabella Beeton,Nicola Humble


ISBN 13: 9780199536337

Format: Abridged (672 pages)
Publisher: OUP Oxford
Published: 12 Jun 2008

Save for later

 
New : $10.73  
New : $10.73
Jekka's Complete Herb Book: In Association with the Royal Horticultural Society Jekka's Complete Herb Book: In Association with the Royal Horticultural Society by Jekka McVicar

Jekka's Complete Herb Book: In Association with the Royal Horticultural Society

by Jekka McVicar


ISBN 13: 9781856267809

Format: Paperback (240 pages)
Publisher: Kyle Cathie
Published: 12 Feb 2009

Save for later

 
New : $22.67  
New : $22.67