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The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes

by Bette Hagman,M.D. Peter H. R. Green

ISBN 13: 9780805060782

Format: Paperback (284 pages)
Publisher: Henry Holt & Co
Published: 31 Dec 1998

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The Modern Vegetarian Kitchen

by Peter Berley

ISBN 13: 9780060989118

Format: Illustrated (464 pages)
Publisher: HarperCollins
Published: 04 Nov 2004

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French Vegetarian Cooking

by Jean Conil,Fay Franklin

ISBN 13: 9780722512630

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 09 Apr 1987

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Low Fat Dream Desserts: Delicious Guilt-free Delights for All Seasons and Occasions (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754800347

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Apr 1999

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The Good Food Guide 1989

by Drew Smith

ISBN 13: 9780340430651

Format: Paperback (700 pages)
Publisher: Which? Books
Published: 01 Nov 1988
Other Format: Paperback

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The Bread Machine Magic Book of Helpful Hints: Dozens of Problem-Solving Hints and Troubleshooting Techniques for Getting the Most Out of Your Bread

by Linda Rehberg, Lois Conway

ISBN 13: 9780312097592

Format: Paperback (203 pages)
Publisher: St Martins Pr
Published: Nov 1993
Other Format: Paperback

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Giant Book of Tofu Cooking: 350 Delicious and Healthful Recipes

by Chris Rankin, K.Lee Evans

ISBN 13: 9780806929576

Format: Paperback (256 pages)
Publisher: Sterling
Published: 08 Mar 2001

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From the Earth to the Table: John ASH's Wine Country Cuisine

by Sid Goldstein, John Ash

ISBN 13: 9780525940005

Format: Hardcover (448 pages)
Publisher: E P Dutton & Co Inc
Published: Dec 1995

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Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker

by Maren Caruso, Laura Werlin

ISBN 13: 9781584793380

Format: Hardcover (136 pages)
Publisher: Stewart, Tabori, & Chang
Published: Sep 2004

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CROSS STITCH A BEAUTIFUL CHRISTMAS

by Jutta Lammer

ISBN 13: 9780806983110

Format: Paperback (64 pages)
Publisher: Sterling
Published: 01 Apr 2000
Other Format: Hardcover

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Country Cooking (Family Circle)

by

ISBN 13: 9781853912344

Format: Hardcover (80 pages)
Publisher: Fairfax (J.B.) Press Ltd
Published: 01 Nov 1991

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The Best of Breakfasts: Taken from BBC Radio 4'S 'On Your Farm': Recipes from Radio 4's "On Your Farm"

by Joanna Toye

ISBN 13: 9780718142315

Format: Hardcover (160 pages)
Publisher: Michael Joseph
Published: 04 Sep 1997

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