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Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love by Catherine Jones, Elaine B. Trujillo

Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love

by Catherine Jones, Elaine B. Trujillo


ISBN 13: 9781569243763

Format: Paperback (320 pages)
Publisher: Marlowe & Co
Published: 30 Sep 2005

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An Omelette and a Glass of Wine An Omelette and a Glass of Wine by Elizabeth David

An Omelette and a Glass of Wine

by Elizabeth David


ISBN 13: 9780709020479

Format: Hardcover (318 pages)
Publisher: Robert Hale & Company
Published: Oct 1984
Other Format: Paperback

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The New Basics Cookbook The New Basics Cookbook by Julee Rosso,Sheila Lukins

The New Basics Cookbook

by Julee Rosso,Sheila Lukins


ISBN 13: 9780894803413

Format: Illustrated (849 pages)
Publisher: Workman Adult
Published: 27 Jul 2007

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Five a Day: The Better Health Cookbook Five a Day: The Better Health Cookbook by Elizabeth Pivonka,Barbara Berry

Five a Day: The Better Health Cookbook

by Elizabeth Pivonka,Barbara Berry


ISBN 13: 9781579545284

Format: Hardcover (256 pages)
Publisher: Rodale Press
Published: 24 Jul 2002

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Cold-smoking and Salt-curing Meat, Fish and Game Cold-smoking and Salt-curing Meat, Fish and Game by A. D. Livingston

Cold-smoking and Salt-curing Meat, Fish and Game

by A. D. Livingston


ISBN 13: 9781558214224

Format: Paperback (158 pages)
Publisher: The Lyons Press
Published: Dec 1996

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Oils Oils by Ann Creber

Oils

by Ann Creber


ISBN 13: 9780207164323

Format: Paperback (114 pages)
Publisher: Angus & Robertson (UK)
Published: 21 Mar 1991

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Dorset Food Dorset Food by Jo Draper

Dorset Food

by Jo Draper


ISBN 13: 9780750944588

Format: Paperback (160 pages)
Publisher: The History Press Ltd
Published: 22 Apr 2007
Other Format: Paperback

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Scarpetta's Winter Table Scarpetta's Winter Table by Patricia Cornwell

Scarpetta's Winter Table

by Patricia Cornwell


ISBN 13: 9780316848350

Format: Hardcover (96 pages)
Publisher: Little, Brown
Published: 10 Dec 1998

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Step By Step Cooking: Poultry Step By Step Cooking: Poultry by Barbara Beckett

Step By Step Cooking: Poultry

by Barbara Beckett


ISBN 13: 9781854713384

Format: Paperback
Publisher: Godfrey Cave Associates Ltd
Published: 1994

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Easy Way to Artisan Breads & Pastries, The Easy Way to Artisan Breads & Pastries, The by photography by Josef Salis Avner Laskin

Easy Way to Artisan Breads & Pastries, The

by photography by Josef Salis Avner Laskin


ISBN 13: 9781402747403

Format: Paperback (160 pages)
Publisher: Sterling
Published: 01 Jul 2007

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The Low GI Diet Cookbook: 100 Simple, Delicious Smart-Carb Recipes (New Glucose Revolution) The Low GI Diet Cookbook: 100 Simple, Delicious Smart-Carb Recipes (New Glucose Revolution) by Jennie Brand-Miller,Kaye Foster-Powell,Joanna McMillan-Price

The Low GI Diet Cookbook: 100 Simple, Delicious Smart-Carb Recipes (New Glucose Revolution)

by Jennie Brand-Miller,Kaye Foster-Powell,Joanna McMillan-Price


ISBN 13: 9781569243596

Format: Paperback (176 pages)
Publisher: Da Capo Pr
Published: 30 Aug 2005

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I Dolci: Sweet Things (Anna Del Conte's Italian Kitchen) I Dolci: Sweet Things (Anna Del Conte's Italian Kitchen) by Flo Bayley, Anna Delconte

I Dolci: Sweet Things (Anna Del Conte's Italian Kitchen)

by Flo Bayley, Anna Delconte


ISBN 13: 9780671870324

Format: Hardcover (64 pages)
Publisher: Simon & Schuster
Published: Nov 1993

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