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Kitchen Confidential Kitchen Confidential by Anthony Bourdain

Kitchen Confidential

by Anthony Bourdain


ISBN 13: 9780747550723

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 21 Aug 2000
Other Format: Hardcover, paperback

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Used : $11.87  
 
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Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes by Peter Mayle, Gerard Auzet

Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes

by Peter Mayle, Gerard Auzet


ISBN 13: 9781400044740

Format: Hardcover (112 pages)
Publisher: Alfred A. Knopf
Published: 25 Oct 2005
Other Format: Hardcover

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Used : $12.08  
 
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Italian Vegetarian Cookery Italian Vegetarian Cookery by Santa Maria Jack

Italian Vegetarian Cookery

by Santa Maria Jack


ISBN 13: 9780712614375

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 01 Dec 1987

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Shag Party: Cocktails and Appetizers to Seduce and Entertain Shag Party: Cocktails and Appetizers to Seduce and Entertain by Adam Rocke

Shag Party: Cocktails and Appetizers to Seduce and Entertain

by Adam Rocke


ISBN 13: 9781572840430

Format: Hardcover (64 pages)
Publisher: Surrey Books,U.S.
Published: 28 Jan 2002

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Food for Cooks Food for Cooks by Clare Ferguson

Food for Cooks

by Clare Ferguson


ISBN 13: 9781903221174

Format: Hardcover (144 pages)
Publisher: Jacqui Small LLP
Published: 25 Sep 2003
Other Format: Hardcover

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Used : $12.94  
 
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Low-salt Cooking (Eating for Health) Low-salt Cooking (Eating for Health) by Anne Sheasby, Michelle Berriedale-Johnson, Helen Middleton

Low-salt Cooking (Eating for Health)

by Anne Sheasby, Michelle Berriedale-Johnson, Helen Middleton


ISBN 13: 9780754811343

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 30 Jan 2004

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The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes by Bette Hagman,M.D. Peter H. R. Green

The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes

by Bette Hagman,M.D. Peter H. R. Green


ISBN 13: 9780805060782

Format: Paperback (284 pages)
Publisher: Henry Holt & Co
Published: 31 Dec 1998

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The Modern Vegetarian Kitchen The Modern Vegetarian Kitchen by Peter Berley

The Modern Vegetarian Kitchen

by Peter Berley


ISBN 13: 9780060989118

Format: Illustrated (464 pages)
Publisher: HarperCollins
Published: 04 Nov 2004

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Bravo: Recipes, Legends, & Lore Celebrating 120 Years of the University Musical Society Bravo: Recipes, Legends, & Lore Celebrating 120 Years of the University Musical Society by Peter Matthews

Bravo: Recipes, Legends, & Lore Celebrating 120 Years of the University Musical Society

by Peter Matthews


ISBN 13: 9780967078700

Format: Hardcover (223 pages)
Publisher: Univ Museum Pubns
Published: 01 Sep 1999

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French Vegetarian Cooking French Vegetarian Cooking by Jean Conil,Fay Franklin

French Vegetarian Cooking

by Jean Conil,Fay Franklin


ISBN 13: 9780722512630

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 09 Apr 1987

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