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Cajun Cooking (Cook's Essentials S.)

by Southwater Publishing

ISBN 13: 9781842152652

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Dec 2000

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Creative Cooking Chocolate

by Na

ISBN 13: 9789036616126

Format: Paperback (96 pages)
Publisher: Rebo Productions
Published: 31 Oct 2005

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AA Britain's Best Pubs (AA Lifestyle Guides)

by Automobile Association of Britain

ISBN 13: 9780749551773

Format: Paperback (200 pages)
Publisher: Automobile Association
Published: 01 Apr 2007
Other Format: Paperback

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The Love of Cooking

by Sonia Allison

ISBN 13: 9780004112886

Format: Hardcover (304 pages)
Publisher: Collins
Published: 07 Apr 1986

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Chocolate Cook Book (Hamlyn Cookery Club)

by

ISBN 13: 9780600599050

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 15 Jul 1999

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Making the Most of Your Freezer (A Consumer publication)

by Consumers' Association, Edith Rudinger

ISBN 13: 9780340287507

Format: Paperback (144 pages)
Publisher: Which? Books
Published: 01 Nov 1982

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Quick After Work Winter Vegetarian Cookbook

by Judy Ridgway

ISBN 13: 9780749917722

Format: Paperback (154 pages)
Publisher: Piatkus
Published: 30 Oct 1997
Other Format: Hardcover

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The "Which?" Wine Guide 1996 ("Which?" Guides)

by Harry Eyres

ISBN 13: 9780852025901

Format: Paperback (496 pages)
Publisher: Which? Books
Published: 05 Oct 1995

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Tasting Pleasure: Confessions of a Wine Lover

by Jancis Robinson

ISBN 13: 9780670854233

Format: Hardcover (352 pages)
Publisher: Viking
Published: 30 Oct 1997

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Champagne Uncorked

by LeRoy Neiman, Rosemary Zraly

ISBN 13: 9780965185509

Format: Hardcover (128 pages)
Publisher: Favorite Recipes Press (FRP)
Published: Jul 1997

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Food for Cooks

by Clare Ferguson

ISBN 13: 9781903221174

Format: Hardcover (144 pages)
Publisher: Jacqui Small LLP
Published: 25 Sep 2003

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Dairy Food for All Seasons (Bay Books Cookery Collection)

by Jennene Plummer

ISBN 13: 9781863780360

Format: Paperback (96 pages)
Publisher: Bay Books Pty Ltd
Published: 11 Nov 1993

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