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High Spirits: Celebration of Scotch, Bourbon, Cognac and More....

by H.Paul Jeffers

ISBN 13: 9781558215535

Format: Hardcover (308 pages)
Publisher: The Lyons Press
Published: Nov 1997

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The Good Wines of Bordeaux

by Hubrecht Duijker

ISBN 13: 9780517426067

Format: Hardcover (200 pages)
Publisher: Random House Value Pub
Published: May 1984
Other Format: Hardcover

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Cool Food (Chunky Food): The Original Chunky Cookbook

by Murdoch Books

ISBN 13: 9781741965285

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 17 Aug 2009

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France (Vegetarian Table)

by Georgeanne Brennan

ISBN 13: 9780811804745

Format: Hardcover (144 pages)
Publisher: Chronicle Books
Published: 01 Aug 1995

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Heat

by Bill Buford

ISBN 13: 9780224071840

Format: Hardcover (336 pages)
Publisher: Jonathan Cape
Published: 13 Jul 2006
Other Format: Paperback

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Party Food: How to Plan the Perfect Party with Over 150 Recipes for Special Celebrations

by Bridget Jones

ISBN 13: 9781844773817

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 30 Nov 2002

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Jo Seagar's Easy-Peasy Summer Entertaining

by Jo Seagar

ISBN 13: 9781869414177

Format: Paperback (128 pages)
Publisher: Random House New Zealand Ltd
Published: 01 Nov 1999

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Cooking with Spices: 50 Delicious Spicy Recipes (Step-by-Step)

by Sophy Friend

ISBN 13: 9781859676325

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 May 1998

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Pasta & Pizza

by

ISBN 13: 9781840810844

Format: Paperback
Publisher: Sebastian Kelly
Published: 03 Jan 2000

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Cocktails (Mini Lifestyle Kits S.)

by

ISBN 13: 9781845103705

Format: Hardcover (128 pages)
Publisher: Kudos Books
Published: 01 Apr 2005

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All Colour Cookbook

by

ISBN 13: 9780753704974

Format: Paperback
Publisher: Bounty Books
Published: 19 Jun 2002

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The Bovril Cookbook

by Paul Hartley

ISBN 13: 9781906650025

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 20 Mar 2009

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