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Quick After-Work Pasta Cookbook

by Judy Ridgway

ISBN 13: 9780749913977

Format: Paperback (128 pages)
Publisher: Piatkus
Published: 11 Aug 1994
Other Format: Hardcover

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Core Units (NVQ2 SVQ2 Catering & Hospitality)

by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen

ISBN 13: 9780748716036

Format: Paperback (128 pages)
Publisher: Nelson Thornes Ltd
Published: 01 May 1993

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Great Egg Cookbook (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754803232

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Extra Virgin: Cooking with Olive Oil

by Clare Ferguson,Maddalena Bastianelli,Peter Cassidy

ISBN 13: 9781841720746

Format: Paperback (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 11 Aug 2000

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Real Indian Cookery: A 21-day Course

by Veena Chopra

ISBN 13: 9780572019587

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 09 Dec 1994

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The Best of Gourmet, 1989: All of the Beautifully Illustrated Menus from 1988 Plus over 500 Selected Recipes: 4

by Not Available

ISBN 13: 9780394575292

Format: Hardcover
Publisher: Random House Inc
Published: 01 Mar 1989

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Cooking at the Merchant House

by Shaun Hill

ISBN 13: 9781840911312

Format: Hardcover (192 pages)
Publisher: Conran
Published: 16 Oct 2000
Other Format: Paperback

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The Art of Low Calorie Cooking

by Sally Schneider, Maria Robledo

ISBN 13: 9781556703607

Format: Paperback (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 19 May 1994
Other Format: Hardcover

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15 Minute Meals (Quick and Easy Series)

by Carolyn Humphries

ISBN 13: 9780572023775

Format: Paperback (192 pages)
Publisher: Foulsham
Published: 01 Jun 1997

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The Art of Pastry (Cookery): How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs

by Catherine Atkinson

ISBN 13: 9780754819295

Format: Illustrated (224 pages)
Publisher: Lorenz Books
Published: 26 Jun 2009

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Barbecue

by Elisabeth Lang

ISBN 13: 9783832070953

Format: Hardcover (168 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 26 Mar 2002

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The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More

by Bruce Weinstein

ISBN 13: 9780688161491

Format: Illustrated (256 pages)
Publisher: William Morrow Cookbooks
Published: 23 Nov 2000

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