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In Search of Perfection: Reinventing Kitchen Classics

by Heston Blumenthal,Simon Wheeler

ISBN 13: 9780747584094

Format: Hardcover (319 pages)
Publisher: Bloomsbury Publishing
Published: 02 Nov 2006

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Cook with Jamie: My Guide to Making You a Better Cook

by Jamie Oliver

ISBN 13: 9780141019703

Format: Paperback (448 pages)
Publisher: Penguin
Published: 02 Jul 2009
Other Format: Hardcover

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Rick Stein's Fruits of the Sea

by Rick Stein,Laurie Evans

ISBN 13: 9780563387626

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 09 Jan 1997
Other Format: Hardcover, Paperback

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The Vodka Cookbook

by John Rose

ISBN 13: 9781856266390

Format: Hardcover (160 pages)
Publisher: Kyle Books
Published: 06 Oct 2005

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Lola's Ice Creams and Sundaes: Iced Delights for All Seasons

by Morfudd Richards

ISBN 13: 9780091926328

Format: Hardcover (256 pages)
Publisher: Ebury Press
Published: 02 Jul 2009

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Low Fat Chinese (Healthy Eating)

by KATHY MAN

ISBN 13: 9781842150887

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 01 Jan 2000

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One Pot: 100 Delicious Recipes

by Hamlyn

ISBN 13: 9780600611981

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Sep 2005

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Floyd's American Pie

by Keith Floyd

ISBN 13: 9780563207917

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 12 Oct 1989
Other Format: Paperback

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Sophie Grigson's Herbs

by Sophie Grigson

ISBN 13: 9780563551744

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 02 Mar 2000
Other Format: Hardcover

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London on a Plate (New Recipes from London's Finest Chefs)

by Ferrier Richardson,Paul Dodds

ISBN 13: 9781902927312

Format: Illustrated (210 pages)
Publisher: Black and White Publishing
Published: 01 Jan 2002

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The Real Cheese Companion: A Guide to the Best Handmade Cheeses of Britain and Ireland

by Sarah Freeman

ISBN 13: 9780751535327

Format: Illustrated (352 pages)
Publisher: Sphere
Published: 05 Jun 2003
Other Format: Paperback

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Moosewood Restaurant Simple Suppers

by Moosewood Collective

ISBN 13: 9780609609125

Format: Hardcover (304 pages)
Publisher: Clarkson Potter
Published: 25 Nov 2005

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