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Pasta (Classic Cooking)

by Joy Davies

ISBN 13: 9780297823391

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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Hard-up and Hungry: A Cookery Book of Practical Suggestions and Guide to Civilized Survival

by Betsy Bell

ISBN 13: 9780954291600

Format: Spiral-bound (130 pages)
Publisher: Penyghent Publishing
Published: 01 Sep 2002

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One Pot: 100 Delicious Recipes

by Hamlyn

ISBN 13: 9780600611981

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Sep 2005

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Everyday Family Meals (Kitchen Collection S.)

by Ursula Ferrigno

ISBN 13: 9781863431583

Format: Paperback (48 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: Jul 1994

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Oz Clarke Pocket Wine Book 2009 (Pocket Companion)

by Oz Clarke

ISBN 13: 9781862058262

Format: Hardcover (344 pages)
Publisher: Pavilion Books
Published: 01 Sep 2008

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BBQ Barbecue (Kitchen Library)

by Annie Nichols

ISBN 13: 9780600608226

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 01 Jan 2003

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Seafood Microwave Cookery

by Joanna Farrow

ISBN 13: 9780948817113

Format: Paperback (128 pages)
Publisher: Grub Street
Published: Oct 1987

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The Red Hot Cookbook: Create a Culinary Inferno with Flaming Good Recipes from Around the World

by Ruby Le Bois

ISBN 13: 9781842152980

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 01 Dec 2000

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Classic Ck: Cheese Dishes (Classic Cooks)

by Rose Elliot

ISBN 13: 9780297822820

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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The Wholefood Cookbook - Cooking The Natural Way

by Gail Duff

ISBN 13: 9780856858192

Format: Hardcover (152 pages)
Publisher: Marshall Cavendish
Published: 27 Jun 1980

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The Allergy Self-Help Cookbook: Over 325 Natural Foods Recipes Free of All Common Food Allergens: Wheat-Free, Milk-Free, Egg-Free, Corn-Free, Sugar-Free

by Marjorie Hurt Jones R.N.

ISBN 13: 9781579542764

Format: Paperback (416 pages)
Publisher: Rodale Books
Published: Apr 2001

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Hugh Johnson's Pocket Wine Book 2002: The World's Favourite Wine Adviser (Hugh Johnson's Pocket Wine Book: The World's Favourite Wine Adviser)

by Hugh Johnson

ISBN 13: 9781840004434

Format: Special Edition (296 pages)
Publisher: Mitchell Beazley
Published: 13 Sep 2001
Other Format: Hardcover

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