100 Great Stir-fries (100 great...)
by Kay Fairfax
ISBN 13: 9780297822134
Format: Hardcover (64 pages) Publisher: Cassell Illustrated Published: 12 May 1997
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Electric Bread
by Susan Nightingale
ISBN 13: 9780962983177
Format: Spiral-bound (159 pages) Publisher: Innovative Cooking Enterprises (ICE) Inc Published: 01 Oct 1997
Help! My Apartment Has a Kitchen Cookbook -100+ Great Recipes with Foolproof Instructions (Paper Only)
by K. Mills
ISBN 13: 9781881527633
Format: Paperback (272 pages) Publisher: Houghton Mifflin (Trade) Published: 04 Sep 1997
The Bean Book: Over 70 Recipes Using Beans And Other Pulses
by unknown
ISBN 13: 9780600603771
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Oct 2001
World Encyclopaedia of Cocktails (Food & wine)
by Paul Martin
ISBN 13: 9780094755307
Format: Library Binding (320 pages) Publisher: Constable Published: 16 Jun 1997
Hugh Johnson's Pocket Wine Book
by Hugh Johnson
ISBN 13: 9780855335434
Format: Hardcover (184 pages) Publisher: Littlehampton Book Services Ltd Published: 01 Sep 1984 Other Format: Hardcover, Special Edition
Chocolate (Best Ever Recipes S.)
by
ISBN 13: 9781405405218
Format: Spiral-bound (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Oct 2003
Eat Caribbean: The Best of Caribbean Cookery
by Virginia Burke
ISBN 13: 9780743259491
Format: Paperback (240 pages) Publisher: Simon & Schuster UK Published: 28 Feb 2005
The Food Bible: The Ultimate Guide to All That's Good and Bad in the Food We Eat
by Judith Wills
ISBN 13: 9781899988976
Format: Hardcover (320 pages) Publisher: Quadrille Publishing Ltd Published: 04 Sep 1998 Other Format: Paperback
GT COOKS VATCHS THAI COOKBK (Great Cooks)
by Vatcharin Bhumichitr, Roger Stowell
ISBN 13: 9781862051959
Format: Paperback (142 pages) Publisher: Pavilion Books Published: 13 Aug 1998 Other Format: Hardcover, Paperback
Christmas Fayre: Festive Menus, Traditional Customs, Gifts and Decorations
by Sara Paston-Williams
ISBN 13: 9780715393482
Format: Hardcover (128 pages) Publisher: David & Charles Published: 28 Sep 1989
Entertaining: Complete Menus for All Occasions
by Anne Willan
ISBN 13: 9780713434088
Format: Hardcover (216 pages) Publisher: B. T. Batsford Published: 01 Sep 1980